Colorful crisp-tender vegetables give plenty of eye-appeal to this pasta dish. Low-fat ingredients compliment the sauce's rich taste.-Mel Miller, Perkins, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Cook fettuccine according to package directions. Meanwhile, in a large saucepan, bring 3/4 cup broth to a boil. Add the zucchini, yellow squash, broccoli, red pepper, carrot, onion, basil and salt. Return to a boil. Reduce heat; cover and simmer for 6-8 minutes or until vegetables are crisp-tender., In a small bowl, combine cornstarch and remaining broth until smooth; stir into vegetable mixture. Bring to a boil; cook and stir for 2 minutes or until slightly thickened. Remove from the heat; stir in tomatoes and sour cream., Drain fettuccine; place in a large bowl. Add the vegetable mixture, cheese and parsley; toss to coat.,
Nutrition Facts : Calories 229 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 488mg sodium, Carbohydrate 37g carbohydrate (7g sugars, Fiber 4g fiber), Protein 12g protein. Diabetic Exchanges
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Seren Mahmoud
[email protected]I found this dish to be a bit bland. The sauce lacked flavor and the vegetables were not very flavorful either. I think I would have liked it better if the sauce had been more flavorful and the vegetables had been roasted or grilled.
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[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and the vegetables were a bit oily. I think I would have liked it better if the sauce had been lighter and the vegetables had been grilled or roasted.
RUSTIM MOOSA
[email protected]I loved the combination of flavors in this dish. The sweetness of the vegetables paired perfectly with the tanginess of the sauce. I would definitely make this again.
Glo Belbar
[email protected]This dish was easy to make and turned out great! I used a variety of vegetables that I had on hand, and the sauce was very flavorful. I will definitely be making this again.
Saidi Mgaza
[email protected]This dish was absolutely delicious! The sauce was rich and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
Molly Davis
[email protected]I found this dish to be a bit bland. The sauce lacked flavor and the vegetables were not very flavorful either. I think I would have liked it better if the sauce had been more flavorful and the vegetables had been roasted or grilled.
Iqbal Hasan
[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and the vegetables were a bit oily. I think I would have liked it better if the sauce had been lighter and the vegetables had been grilled or roasted.
Leigh Hallas (Whippit40)
[email protected]I loved the combination of flavors in this dish. The sweetness of the vegetables paired perfectly with the tanginess of the sauce. I would definitely make this again.
Shakeel Khan123
[email protected]This dish was easy to make and turned out great! I used a variety of vegetables that I had on hand, and the sauce was very flavorful. I will definitely be making this again.
Denise Laird
[email protected]I thought this dish was really good! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
Mexicana Dolla
[email protected]This dish was okay, but I wouldn't make it again. The flavors were a bit bland and the pasta was overcooked.
Naziha Settari
[email protected]I was a bit disappointed with this dish. The sauce was too thin and the vegetables were overcooked. I think I would have liked it better if the sauce had been thicker and the vegetables had been more crisp.
Freeman Ocansey
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe.
Powhiri Kingi
[email protected]I loved the combination of vegetables in this dish. It was so colorful and inviting. The sauce was also very flavorful, and the pasta was cooked al dente.
Ireland Talez (iTalez_67)
[email protected]This dish was a hit with my family! The flavors were so fresh and vibrant, and the pasta was cooked perfectly. I will definitely be making this again.