FETA GARLIC SALAD WITH MUSHROOMS
A simple salad I mixed up, reminiscent of a Caesar salad but with a kick of garlic and feta.
Provided by teacupped_mouse
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 13
Steps:
- Stir the Caesar salad dressing, ranch salad dressing, olive oil, canola oil, lemon juice, basil, and sugar together in a small bowl; set aside.
- Rinse the stuffed olives, shake off excess water, then cut each olive in half. Combine the olives, lettuce, mushrooms, and feta cheese in a mixing bowl. Drizzle with the salad dressing, and toss to coat. Season to taste with salt and pepper. Sprinkle with Parmesan cheese to serve.
Nutrition Facts : Calories 367 calories, Carbohydrate 7 g, Cholesterol 53.8 mg, Fat 27.7 g, Fiber 2.1 g, Protein 15 g, SaturatedFat 10 g, Sodium 2261.6 mg, Sugar 3.6 g
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Emmanuella Ifedirichukwu
[email protected]This salad is a great way to use up leftover mushrooms.
sarade cheek
[email protected]I love the combination of feta and garlic in this salad. It's so flavorful!
Sheikh Basharat
[email protected]This salad is perfect for a summer picnic or potluck.
24k.Z
[email protected]I'm not a vegetarian, but I love this salad as a meatless meal. It's so filling and satisfying.
kwajja Mwamadi
[email protected]This salad is so versatile! I've made it with different types of mushrooms, and it's always delicious.
Braziliran Anod
[email protected]I added some grilled chicken to this salad, and it was a great way to add some extra protein.
Dilwala Sahazada
[email protected]I used a balsamic vinaigrette dressing instead of the one in the recipe, and it was delicious. I think this salad would also be good with a lemon-tahini dressing.
Mark McGuckin
[email protected]This salad was so easy to make, and it was ready in no time. I love that I can use ingredients I already have on hand.
Agwu Obuma Obinna
[email protected]I'm not usually a fan of mushrooms, but they were surprisingly good in this salad. The feta and garlic dressing really brought out their flavor.
Jack Woodworth
[email protected]This feta garlic salad with mushrooms was a hit at my last dinner party! The combination of flavors and textures was amazing, and the dressing was the perfect finishing touch. I will definitely be making this again!