These yummy quesadillas are an interesting blend of Greek and Mexican flavors. They're quick and easy and make a nice appetizer for a BBQ party. Adapted from a Better Homes magazine. You could use 1/2 tsp. dried oregano in place of the fresh but I don't recommend it.
Provided by Hey Jude
Categories Lunch/Snacks
Time 20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Stir together the cream cheese, Monterey Jack cheese, feta cheese and oregano.
- Spread 1/4 of the filling onto one half of each tortilla; top with olives, pimiento and green onion; fold plain side over filling; press gently to seal edges.
- Grill filled tortillas on the rack of an uncovered grill directly over medium heat for 1-2 minutes on each side or till golden brown and heated through.
- Cut each quesadilla into three wedges and serve warm.
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Steven Taylor
[email protected]These quesadillas were easy to make and they were so good! I loved the combination of flavors and textures. I will definitely be making these again and again.
Palesa Oliphant
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them. I'll definitely be making them again.
Puspalal Tamang
[email protected]These quesadillas were a big hit with my kids! They loved the gooey cheese and the crispy tortillas. I'll definitely be making these again.
Maryam Halai
[email protected]I'm always looking for new and interesting quesadilla recipes, and this one definitely fits the bill. The feta and avocado are a great combination, and the tomatoes add a nice bit of freshness. I'll definitely be making these again.
Kashi Dash
[email protected]These quesadillas were amazing! I loved the combination of feta, avocado, and tomatoes. I will definitely be making these again.
Zach Carothers
[email protected]I followed the recipe exactly, but my quesadillas turned out soggy. I'm not sure what I did wrong.
Ushna naveed
[email protected]These quesadillas were a bit too salty for my taste. I think I would have liked them better with less feta cheese.
Victor Festus
[email protected]I was looking for a healthy and delicious lunch option, and these quesadillas fit the bill perfectly. They were easy to make and they were so satisfying. I'll definitely be making these again.
Alfred Kipkurui
[email protected]These quesadillas were easy to make and they were so good! I loved the combination of flavors and textures. I will definitely be making these again and again.
Ghost Sprirts
[email protected]I'm not a big fan of feta, but I thought I'd give this recipe a try. I'm glad I did! The feta was actually really good in these quesadillas. I'll definitely be making them again.
Kuenga Namgay
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them. I'll definitely be making them again.
Innocent Mozulu
[email protected]These quesadillas were a big hit with my kids! They loved the gooey cheese and the crispy tortillas. I'll definitely be making these again.
Suvadra Gajurel
[email protected]I'm always looking for new and interesting quesadilla recipes, and this one definitely fits the bill. The feta and avocado are a great combination, and the red onion adds a nice bit of crunch. I'll definitely be making these again.
Shoaib
[email protected]These quesadillas were amazing! I loved the combination of feta, avocado, and red onion. I will definitely be making these again.
Innocent Masina
[email protected]I followed the recipe exactly, but my quesadillas turned out dry and crumbly. I'm not sure what I did wrong.
Tommy Brown
[email protected]These feta quesadillas were a bit bland for my taste. I think I would have liked them better with a more flavorful cheese, like cheddar or mozzarella.
Fatima Rifat
[email protected]I was looking for a quick and easy lunch recipe and these quesadillas fit the bill perfectly. They were so simple to make and they were so good! I'll definitely be adding this recipe to my regular rotation.
Annah Babirye
[email protected]These quesadillas were so easy to make and they were absolutely delicious! I loved the combination of flavors and textures. I will definitely be making these again.
Shahin alam Hridoy
[email protected]I'm not usually a big fan of feta, but these quesadillas changed my mind! The cheese was perfectly melted and gooey, and it paired perfectly with the other ingredients. I'll definitely be making these again.
nwokoro micheal
[email protected]These feta quesadillas were a huge hit with my family! The combination of tangy feta, creamy avocado, and crispy tortillas was irresistible. I'll definitely be making these again soon.