FETTUCCINE ALFREDO

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A creamy pasta dish that is sure to satisfy everyone at the dinner table, this fettuccine Alfredo recipe is a winning dish.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Number Of Ingredients 4

2 sticks butter, room temperature
1/2 pound grated Parmesan cheese, plus more for serving
Coarse salt and freshly ground black pepper
1 pound fettuccine

Steps:

  • Using an electric mixer, beat butter and Parmesan until creamy. Season with a pinch of pepper.
  • Cook fettuccine in a large pot of boiling salted water, according to package instructions, until al dente, about 12 minutes. Reserve about 1 cup of cooking water; drain pasta.
  • Add fettuccine to mixer. Toss pasta with 1/2 teaspoon salt, cheese mixture, and 1/4 cup of the pasta water. Add more pasta water as needed. Serve with additional cheese.

Marlene Rojas
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This fettuccine Alfredo was delicious! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves Italian food.


Riyan Md
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I'm not usually a fan of fettuccine Alfredo, but this recipe was really good! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.


Jillian Paterson
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This fettuccine Alfredo was easy to make and turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe.


Javier Nicolas
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I tried this fettuccine Alfredo recipe last night and it was delicious! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Ngwa Smith
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This fettuccine Alfredo was really good! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.


MD RASSELL MAHMOUD
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This fettuccine Alfredo was amazing! The sauce was so creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves Italian food.


Lenny
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I loved this fettuccine Alfredo! The sauce was so creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


jaysadenice Clark
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This fettuccine Alfredo was delicious! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves Italian food.


Alma Miranda
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I was a little skeptical about making fettuccine Alfredo from scratch, but this recipe was surprisingly easy to follow. The sauce turned out perfectly, and the pasta was cooked just right. I will definitely be making this again.


arcade istre
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I have always loved fettuccine Alfredo, and this recipe did not disappoint. The sauce was rich and creamy, and the pasta was cooked al dente. I would definitely recommend this recipe to anyone who loves Italian food.


Ammanu Godwish
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This fettuccine Alfredo was a hit with my family! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


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