Provided by Kathleen Hulsy
Categories Milk/Cream Pasta Tomato Sausage Winter Bon Appétit Maine
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Heat oil in heavy large pot over medium-high heat. Add shallots and garlic and sauté until beginning to soften, about 3 minutes. Add sausages and sauté until no longer pink, breaking up with back of fork, about 5 minutes. Add cream; simmer 5 minutes. Add tomatoes with juices, sage and crushed red pepper. Simmer until sauce thickens, stirring occasionally, about 15 minutes.
- Meanwhile, cook pasta in large pot of boiling salted water until just tender but still firm to bite. Drain pasta, reserving 1/2 cup cooking liquid.
- Return pasta to same pot; add sauce. Toss over medium heat until sauce coats pasta, adding reserved cooking liquid by 1/4 cupfuls if mixture is dry. Season with salt and pepper. Transfer to bowl; sprinkle with cheese and serve.
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Hasnain Abbas
[email protected]Overall, this is a great recipe for a creamy tomato and sausage pasta. The sauce is flavorful and the sausage adds a nice bit of spice. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight dinner.
Country_Ball Guy
[email protected]This recipe is a bit too rich for my taste. The sauce is very heavy and the sausage is a bit greasy. I think I would have enjoyed it more if the sauce had been lighter and the sausage had been leaner.
liyudan yenenew
[email protected]I've made this recipe several times and it's always a hit with my family. The sauce is so creamy and flavorful, and the sausage adds a nice savory flavor. I usually serve it with a side of roasted vegetables or a salad.
Thembisile Madwakasa
[email protected]This is a great recipe for a quick and easy weeknight dinner. The sauce is very flavorful and the sausage adds a nice touch of protein. I would definitely recommend this recipe to anyone looking for a simple and delicious pasta dish.
Akashi Akter
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and chili flakes to the sauce, and it turned out much better. The sausage was also a bit dry, so I would recommend cooking it in a little bit of olive oil before adding it to the
Bgx Gamer
[email protected]I made this dish for my family last night and they loved it! The sauce was so creamy and flavorful, and the sausage added a nice spicy kick. The fettuccine was cooked perfectly al dente. I will definitely be making this again.
Rahmon Ademola
[email protected]I'm not a big fan of sausage, so I used ground beef instead. It turned out great! The sauce was still creamy and flavorful, and the ground beef added a nice savory flavor.
Nahil ali
[email protected]This dish is always a crowd-pleaser. I make it for potlucks and parties all the time. The sauce is always a hit, and the sausage adds a nice touch of spice.
Kushal Tamang
[email protected]I love this recipe because it's so versatile. I can use different types of sausage, vegetables, and even pasta. It's always a hit with my family and friends.
Savage Wolfff
[email protected]This is my go-to recipe for a quick and easy weeknight dinner. The sauce is so easy to make and the sausage adds a nice bit of flavor. I usually serve it with a side of roasted vegetables or a salad.
Faizan Mehmood
[email protected]This recipe was a bit too complicated for my liking. There were a lot of steps involved and it took me a while to make. However, the final dish was definitely worth the effort. The sauce was rich and flavorful, and the sausage added a nice savory fla
Umme Jamila Akter
[email protected]I'm not usually a fan of creamy pasta sauces, but this one was surprisingly delicious! The sauce was light and flavorful, and the sausage added a nice touch of spice. I would definitely make this dish again.
Kajani Mohan
[email protected]This is one of my favorite pasta dishes! The sauce is so creamy and flavorful, and the sausage adds a nice savory flavor. I always make a double batch of the sauce so I can have leftovers for lunch the next day.
karan singh
[email protected]I wasn't a fan of this recipe. The sauce was bland and the sausage was dry. I think I would have enjoyed it more if the sauce had been more flavorful and the sausage had been cooked a bit longer.
shelley imber
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the sausage was a bit greasy. I think I would have enjoyed it more if the sauce had been lighter and the sausage had been leaner.
Daniyal Mughal
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The sauce is creamy and flavorful, and the sausage adds a nice touch of protein. I usually serve it with a side of roasted vegetables or a salad.
The XDNHOOP edits
[email protected]This recipe was easy to follow and resulted in a delicious and satisfying meal. The sauce was rich and creamy, with a hint of spice from the sausage. The fettuccine was cooked perfectly al dente. I would definitely recommend this recipe to anyone loo
Alissa Maccay
[email protected]I made this dish last night and it was a hit with my family! The sauce was so creamy and flavorful, and the sausage added a nice spicy kick. The fettuccine was cooked perfectly and the whole dish came together beautifully. I will definitely be making
Fluxk
[email protected]This fettuccine dish was an absolute delight! The creamy tomato sauce was incredibly flavorful, with a perfect balance of tangy and sweet. The sausage added a savory richness that complemented the sauce beautifully. The fettuccine cooked perfectly, p