FETTUCCINI ALFREDO WITH SAUSAGE
A very rich and filling meal. The addition of sausage makes this recipe unique.
Provided by ANGCHICK
Categories Meat and Poultry Recipes Pork Sausage
Yield 4
Number Of Ingredients 6
Steps:
- In a large pot with boiling salted water cook fettuccini until al dente. Drain.
- In a large skillet cook sausage until brown. Drain and set aside.
- To make the Alfredo sauce, melt butter in medium saucepan over low heat. Add heavy cream and Locatella cheese and cook, stirring frequently, until mixture comes to a soft boil. If desired, add parsley.
- Pour Alfredo sauce over fettuccini noodles and top with the cooked sausage.
- Serve immediately as sauce will separate upon cooling.
Nutrition Facts : Calories 855.1 calories, Carbohydrate 43.4 g, Cholesterol 198.7 mg, Fat 67.5 g, Fiber 2 g, Protein 21.1 g, SaturatedFat 37.1 g, Sodium 755.3 mg, Sugar 2.1 g
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milf
[email protected]I'm definitely going to be making this dish again.
Nadeem Hamza
[email protected]This recipe is a keeper!
Draven
[email protected]I can't wait to try this recipe again!
Precious Kingsley
[email protected]I made a few changes to the recipe, but it still turned out great.
Muhammad Bashir
[email protected]This dish is perfect for a special occasion or a weeknight meal.
Hacker Bay
[email protected]I would definitely recommend this recipe to anyone who loves fettuccini Alfredo.
Willishere
[email protected]The sausage adds a nice savory flavor to the dish.
Lanetta Zanders
[email protected]I love how creamy and flavorful the Alfredo sauce is.
Tariq Jatoi
[email protected]This recipe is easy to follow and the results are amazing.
Alvin Aribaho
[email protected]I've tried many fettuccini Alfredo recipes, but this one is by far the best.
Bashierah Petersen
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it.
Sophie Crisel
[email protected]This recipe was a hit with my family! The combination of fettuccini, Alfredo sauce, and sausage was delicious.