FETTUCINE SEAFOOD ALFREDO
When I was pregnant with my first daughter I had to limit my fat intake due to health problems. I still wanted delicious meals that were great for entertaining so I started making this Alfredo for special occasions. -Jackie Price, Trenton, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- Cook fettuccine according to package directions., Meanwhile, in a large skillet, heat 1 tablespoon oil over medium-high heat. Add shrimp; cook and stir 4 minutes or until shrimp turn pink. Remove and keep warm., In same pan, heat remaining oil over medium heat. Add garlic; cook and stir 1-2 minutes. Add milk and salt. Bring just to a boil, stirring constantly., Remove from heat; stir in cheese until melted. Whisk in sour cream. Drain fettuccine; add to skillet with shrimp and crab. Heat through. Stir in basil.
Nutrition Facts : Calories 538 calories, Fat 16g fat (7g saturated fat), Cholesterol 184mg cholesterol, Sodium 648mg sodium, Carbohydrate 56g carbohydrate (9g sugars, Fiber 3g fiber), Protein 40g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nimat Khan
[email protected]I would definitely make this again.
Sarfaraz Langha
[email protected]This dish was a bit too rich for my taste, but it was still very good.
Ganiat Aro
[email protected]The fettuccine seafood alfredo was absolutely delicious. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe.
Usman mian
[email protected]This dish was a bit too bland for my taste, but it was still very good. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would recommend this recipe to someone who prefers milder flavors.
Ebra Musa
[email protected]I'm not a huge fan of seafood, but I really enjoyed this fettuccine seafood alfredo. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would definitely make this again.
Naomi Sunmola
[email protected]The fettuccine seafood alfredo was a bit too rich for my taste, but it was still very good. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would recommend this recipe to someone who loves rich, creamy sauces.
Muzoora Anderson
[email protected]This recipe was easy to follow and the fettuccine seafood alfredo turned out great. The sauce was delicious and the seafood was cooked perfectly. I would definitely make this again.
Ariyn Islam
[email protected]I followed the recipe exactly and the fettuccine seafood alfredo turned out perfectly. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe.
Ashraful Lrb
[email protected]The fettuccine seafood alfredo was good, but it wasn't anything special. The sauce was a bit bland and the seafood was a bit overcooked. I would not recommend this recipe.
Joshua Rome
[email protected]This dish was a bit too rich for my taste, but it was still very good. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would recommend this recipe to someone who loves rich, creamy sauces.
Tadiyos Kebede
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of seafood, but I'm so glad I did. The fettuccine seafood alfredo was amazing! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making th
Jasim Joy
[email protected]This recipe is a keeper! The fettuccine seafood alfredo was absolutely delicious. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making this again.
Ahmed Abubakar
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The sauce was so creamy and flavorful, and the seafood was cooked to perfection.
BLACK Man
[email protected]The fettuccine seafood alfredo was easy to make and turned out delicious. The sauce was rich and creamy, and the seafood was cooked perfectly. I would definitely recommend this recipe.
behlool babar
[email protected]This fettuccine seafood alfredo was a hit with my family! The shrimp, scallops, and salmon were all cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.