FIELD GREENS WITH DRESSING

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Field Greens with Dressing image

Provided by Food Network

Time 10m

Yield 4 servings

Number Of Ingredients 10

1/3 cup olive oil
1/3 cup red wine
1/3 cup white wine
1/2 lime, juiced
1 tablespoon brown sugar
Pinch ground cloves
Pinch ground cinnamon
1/2 pound field greens
1 loaf baguette
Blackberries, blueberries, strawberries, for garnish

Steps:

  • Combine the olive oil, red wine, white wine, lime juice, and brown sugar in a bowl and mix well. Add the cloves and cinnamon, to taste. Drizzle over field greens, to taste.
  • Cut baguette about 4 to 5 inches long. Cut 1 end on a bias. Scoop out the insides and fill with greens. Stand upright on each of 4 plates and garnish with berries.

Farhan Gamer FD
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I would definitely recommend this salad to anyone who loves field greens.


K.E.G OFFICIAL
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This salad is a bit pricey, but it's worth it. The ingredients are all high-quality and the dressing is amazing.


Zahid Bodla
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I'm not sure what kind of vinegar was used in the dressing, but it was really good. I'm going to have to experiment to see if I can recreate it.


Afzal Baig
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The shallots in this salad add a nice sharpness. I think they're essential.


Galaxy HuTao
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I'm not a huge fan of dressing, but this one was really good. It wasn't too heavy or oily.


Richmoe Abkgod
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This salad is a great make-ahead dish. You can make it the night before and store it in the refrigerator.


Obinwa Victorkingsley
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I love that this salad is so versatile. You can add or remove ingredients to suit your taste.


Raegan McMurray
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This salad is a great way to use up leftover field greens.


Immad Ali
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I added some grilled chicken to this salad and it was delicious!


Md.khokon Mia
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This salad is perfect for a summer picnic.


Mustafa Zahoor
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I'll definitely be making this salad again.


nicolene van niekerk
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This salad is a great way to get your daily dose of vegetables.


ntomzodwa ndima
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I'm not usually a fan of field greens, but this salad changed my mind. They were tender and flavorful.


Nate Schultz
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I was pleasantly surprised by how easy this salad was to make. It only took a few minutes to assemble.


ndubi brian
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The dressing was the perfect complement to the field greens. It was light and tangy, with a hint of sweetness.


Belive That
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This salad was a refreshing and delicious side dish. I loved the combination of flavors and textures.