FIESTA CHICKEN LASAGNA

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Fiesta Chicken Lasagna image

Six-ingredient lasagna with a southwest flavor can be in the oven in record time. Check out the do-ahead tip.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h25m

Yield 8

Number Of Ingredients 6

2 jars (16 oz each) Old El Paso™ Thick 'n Chunky salsa
9 uncooked lasagna noodles
1 package (9 oz) frozen cooked Southwest-seasoned chicken breast strips, thawed
1 can (15 oz) Progresso™ black beans, drained, rinsed
1/4 cup chopped fresh cilantro
3 cups shredded Monterey Jack cheese (12 oz)

Steps:

  • Heat oven to 375°F. In ungreased 13x9-inch (3-quart) glass baking dish, spread 1/4 cup of the salsa. Layer with 3 noodles and 1/3 each of the chicken, beans, cilantro, salsa and cheese. Repeat layers twice with remaining noodles, chicken, beans, cilantro, salsa and cheese.
  • Cover baking dish with foil. Bake 40 minutes. Uncover; bake 15 to 20 minutes longer or until hot in center. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 410, Carbohydrate 43 g, Cholesterol 60 mg, Fat 1 1/2, Fiber 6 g, Protein 24 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 5 g, TransFat 0 g

TFG RAKIB YT 22
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This recipe looks like it would be a lot of work to make.


Sheila Melendez
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I'm intrigued by this recipe. I've never had Fiesta Chicken Lasagna before.


Kalu Dai
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I'm not sure about this recipe. It seems like it might be too spicy for me.


Malik faraz awan
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This recipe looks delicious! I'm definitely going to give it a try.


Daniel A
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I can't wait to try this recipe!


Billycart Adventures
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This is the perfect recipe for a special occasion.


Molly Jane
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I love that this recipe uses simple, everyday ingredients.


m0th_ad0r3r89
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This lasagna is a great way to get your kids to eat their vegetables.


Ahmad Altares
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I'm a vegetarian, so I substituted the chicken for tofu. It turned out great!


LLYFA Alfred
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This lasagna was a lot of work to make, but it was worth it. It was so delicious!


FrostyTheBear
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I found this recipe to be a bit bland. I added some extra spices to give it more flavor.


Jessica Mayes
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This lasagna was a bit too spicy for my taste, but I still enjoyed it.


Mr Najib
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I'm not a big fan of lasagna, but this recipe changed my mind. It was absolutely delicious!


Jamil Khan
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This is my go-to recipe for lasagna. It's always a hit with my family and friends.


Musammat Umaima
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I made this lasagna for a party and it was a huge success! Everyone loved it.


XiaoMouche Supermance
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This lasagna is a great way to use up leftover chicken. It's also a great dish to make ahead of time.


Pardati Majhi
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I loved this recipe! It was easy to follow and the lasagna turned out perfectly. I will definitely be making it again.


Haleema Rehman
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This is the best lasagna I've ever had! The combination of flavors is perfect.


Kathryn Phillips Dahlberg
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I've made this lasagna twice now, and it's always a crowd-pleaser. The salsa verde is especially delicious.


iliass takzima
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This Fiesta Chicken Lasagna was a hit with my family! The flavors were incredible, and the chicken was so tender and juicy.


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