FIESTA RICE
This delicious dish is filled with eye-appealing colors and taste that makes even a large batch disappear fast. It's easy to assemble and pop in the oven.-Rita Wilken, Bloomfield, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 1h50m
Yield 30-36 servings.
Number Of Ingredients 12
Steps:
- In a small skillet over medium heat, saute the onion in butter until tender. Transfer to a large bowl. Stir in the next eight ingredients. , Divide between two ungreased 13-in. x 9-in. baking pans. Stir 2 cups of water into each pan. Cover and bake at 350° for 1-1/2 hours. Uncover; sprinkle with cheese. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts : Calories 134 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 338mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
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Obaid Awan
[email protected]I'm not a fan of bell peppers, so I omitted them from the recipe. It was still delicious!
BEGETAFIKIR WALLE
[email protected]This Fiesta Rice is a great way to use up leftover chicken. I always have leftover chicken after I make a roast chicken and this is a great way to use it up.
juthi akter
[email protected]I love that this dish can be made with different types of rice. I've made it with brown rice, white rice, and even quinoa.
Raja Anas
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Uhone Jaeylon
[email protected]I'm not a good cook, but this recipe was so easy to follow. My dish turned out great!
Anymouse Sarkar
[email protected]This Fiesta Rice is so easy to make and it's so delicious. I'll definitely be making it again.
Rasmus Reiljan
[email protected]I made this dish for my family and they loved it! They said it was the best rice dish they've ever had.
Hira Khan
[email protected]I followed the recipe exactly and my dish turned out great! I'm so glad I found this recipe.
Macy Langston
[email protected]This is the best Fiesta Rice I've ever had! It's so flavorful and the rice is cooked perfectly.
Elphas Kelemu
[email protected]I'm not a fan of Mexican food, but I actually really liked this dish. It's not too spicy and it has a lot of flavor.
Hassan Magsi
[email protected]I'm a vegetarian and I made this dish without the chicken. It was still delicious!
Karol Menale
[email protected]This dish is a little spicy for my taste, but I still enjoyed it. I just added a little less chili powder next time.
Sukh Pakhi
[email protected]I'm not a huge fan of cilantro, but I love this dish anyway. The other flavors are so strong that the cilantro doesn't overpower it.
Mst Simu
[email protected]This Fiesta Rice is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
khalilmobile center
[email protected]I love how colorful this dish is! It's so inviting and it makes me want to eat it all up.
Majesty
[email protected]This dish is so easy to make and it's so versatile. I've made it with different types of rice, different types of beans, and different types of vegetables. It's always delicious.
Aqsa Riaz
[email protected]I made this Fiesta Rice for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Gerlee Chuluunhuu
[email protected]This Fiesta Rice is a lifesaver! I'm a busy mom of three and I'm always looking for quick and easy meals. This dish is perfect because it's ready in under 30 minutes and it's always a hit with my kids. They love the colorful rice and the flavorful ch