FIG JAM

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Fig Jam image

Provided by Mourad Lahlou

Categories     Condiment/Spread     Food Processor     Low Fat     Low Cal     Fig     Summer     Healthy     Low Cholesterol     Simmer     Boil     Bon Appétit

Yield Makes 2 1/4 cups

Number Of Ingredients 14

2 1/2 cups water
12 ounces fresh Brown Turkey figs, quartered (about 1 3/4 cups)
12 ounces fresh black Mission figs, quartered (1 3/4 cups)
1 cup (packed) golden brown sugar
1/2 cup dry Sherry
1/4 cup sugar
3 tablespoons red wine vinegar
2 tablespoons minced shallot
1 garlic clove, minced
1 cinnamon stick
1 teaspoon minced peeled fresh ginger
1/2 teaspoon salt
1 tablespoon argan oil*
1 tablespoon grated lemon peel

Steps:

  • Bring all ingredients except argan oil and lemon peel to boil in large saucepan. Simmer until mixture is syrupy and figs are tender, stirring often, about 25 minutes. Add more water by 1/4 cupfuls if mixture is too thick. Remove cinnamon stick. Transfer mixture to processor; pulse until almost smooth. Mix in argan oil and lemon peel.
  • Cover jam and chill. Bring to room temperature before serving.

MD Aakash
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This is the best fig jam I've ever had. It's so flavorful and delicious. I love putting it on toast or crackers. It's also great in yogurt or oatmeal.


Mohammed Basher
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I made this jam for a party and it was a huge hit. Everyone loved it.


Ranga Rereyy
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This jam is delicious! I love the combination of figs and lemon. It's the perfect balance of sweet and tart.


Pusha Sah
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I made this jam for the first time last week and it was a huge hit! My family and friends loved it. It's the perfect balance of sweet and tart, and the texture is smooth and spreadable. I'll definitely be making this again.


Wrocx Leona
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This jam is a great way to use up fresh figs. It's also a delicious and unique gift.


Antonina Meduri
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I've never been a big fan of fig jam, but this recipe changed my mind. It's so flavorful and delicious. I love it on toast or crackers.


Wazz King
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This jam is delicious and easy to make. I love the way the citrus flavors balance out the sweetness of the figs.


NGG NEPAL GAMMING GORKHALI
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I love this jam! It's the perfect addition to my morning toast.


Jenessey Evan
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This is the best fig jam recipe I've ever tried. It's so easy to make and the flavor is incredible. I'll definitely be making this again.


Hannah Firth
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I made this jam for a party and it was a huge hit. Everyone loved it.


Mercy Djan
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This jam is delicious! I love the combination of figs and lemon. It's the perfect balance of sweet and tart.


LISTING TO THE WORDS OF GOD
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I've made this jam several times and it always turns out perfect. It's so easy to make and the flavor is amazing. I love giving it as gifts to friends and family.


BENJAMIN GARCIA
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This is the best fig jam I've ever had. It's so flavorful and delicious. I love putting it on toast or crackers. It's also great in yogurt or oatmeal.


Aliza Haider
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I made this jam for the first time last week and it was a huge hit! My family and friends loved it. It's the perfect balance of sweet and tart, and the texture is smooth and spreadable. I'll definitely be making this again.


Nizzary Apparel
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This fig jam is amazing! It's so easy to make and the flavor is out of this world. I love the combination of sweet and tart, and the texture is perfect. I've already made it twice and I'm sure I'll be making it again and again.


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