FIGS WITH BACON AND CHILE

Figs with Bacon and Chile image

This figs recipe is sweet, salty, sticky, and acidic-everything you want in a one-bite appetizer.

Provided by Claire Saffitz

Categories Bon Appétit Hors D'Oeuvre Appetizer Fig Bacon Chile Pepper Maple Syrup Fall Spring Thanksgiving Cocktail Party

Yield 8 servings

Number Of Ingredients 5

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Ingredients

5 ounces slab bacon, sliced 1/2 inch thick, then sliced crosswise into 1/2-inch pieces
3 tablespoons pure maple syrup
8 ripe fresh figs, halved lengthwise
2 tablespoons sherry vinegar or red wine vinegar
1/2 teaspoon crushed red pepper flakes, finely chopped

Steps:

Cook bacon pieces in a large nonstick skillet over medium-low, stirring often, until brown and crisp, 8-10 minutes. Using a slotted spoon, transfer bacon to a small bowl.
Pour off all but 2 Tbsp. fat from skillet; save for another use. Add maple syrup to skillet, swirling to combine, and heat over medium-high. Arrange figs in skillet in a single layer, cut side down. Cook, swirling liquid occasionally, until figs are slightly softened and caramelized, about 5 minutes.
Arrange figs cut side up on a platter and press pieces of bacon onto the surface of each fig.
Set the skillet over medium heat, add vinegar, and stir into juices. Bring to a simmer and cook, stirring constantly, until syrupy, about 1 minute. Drizzle syrup over figs, then sprinkle with red pepper.

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Whitebear690

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This dish is a must-try for anyone who loves figs. It's a unique and flavorful dish that will impress your guests.

sagir Alam

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I'm not a big fan of figs, but I really enjoyed this dish. The bacon and chile balanced out the sweetness of the figs perfectly.

XtReME Gamer

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This dish is a great way to get your kids to eat their fruits and vegetables. My kids loved the sweet figs and crispy bacon.

Liza Lungu

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I love the simplicity of this dish. There are only a few ingredients, but they all come together to create a delicious and satisfying meal.

Rithu Official

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This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like you spent hours in the kitchen.

Jayden Deandre

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I'm always looking for new and interesting recipes to try, and this one definitely fits the bill. I can't wait to make it for my friends and family.

Asido Nsikak

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This dish is so unique and flavorful. I've never had anything like it before. The figs, bacon, and chile are a perfect combination.

Filimony Samweli

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I made this dish for a party and it was a huge success. Everyone loved it! I especially liked the way the chile balanced out the sweetness of the figs.

mdsakir hosain

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This dish is a great way to use up leftover figs. I had a bunch of figs that were about to go bad, so I decided to try this recipe. I'm so glad I did! The figs were delicious and the bacon and chile added a lot of flavor.

GAMAR ARYA LOVE JAS

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I love how easy this dish is to make. I was able to whip it up in no time. The flavors are also amazing. The figs are sweet and juicy, the bacon is salty and crispy, and the chile adds a nice kick.