FILET DE BOEUF ROTI AU JUS (ROASTED FILLET OF BEEF)
Provided by Pierre Franey
Categories dinner, easy, roasts, main course
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees.
- Sprinkle meat on all sides with salt and pepper. Rub with oil.
- Place beef in small, shallow roasting pan and put it in oven. Bake 20 minutes, turning once or twice as it roasts.
- Pour off fat from the pan and add butter to the pan. Continue baking three to five minutes.
- Remove roast from oven and remove the strings. Cover with a light layer of foil and let stand in a warm place about 10 minutes. Serve sliced with the pan liquid.
Nutrition Facts : @context http, Calories 110, UnsaturatedFat 5 grams, Carbohydrate 0 grams, Fat 9 grams, Fiber 0 grams, Protein 6 grams, SaturatedFat 4 grams, Sodium 80 milligrams, Sugar 0 grams, TransFat 0 grams
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al0mgir Sardar
[email protected]I've made this recipe several times and it's always a hit. The beef is always cooked perfectly and the sauce is amazing. I highly recommend it!
Safder Khan
[email protected]This recipe is a keeper! The beef was so tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Arshad Rahimoon
[email protected]I'm not a big fan of beef, but I really enjoyed this dish. The beef was tender and flavorful, and the sauce was very tasty. I would definitely recommend this recipe.
Pelonomi Ntsopi
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ali Murtza
[email protected]I love this recipe! It's my go-to for special occasions. The beef is always tender and juicy, and the sauce is rich and flavorful. I highly recommend it!
Mohib Din
[email protected]This recipe was a bit more challenging than I expected, but it was worth it in the end. The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again for special occasions.
Mohammad Akram labano
[email protected]I've been looking for a good filet de boeuf recipe and this one is definitely it! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Coley
[email protected]This recipe was easy to follow and the results were fantastic. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Kr Kiran
[email protected]I made this dish for a dinner party and everyone loved it! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Paavo Huhta
[email protected]This is an awesome recipe! I've made it several times and it's always a hit. The beef is so tender and flavorful, and the sauce is rich and delicious. I highly recommend it!