Make and share this Filipino Lumpia Wrappers recipe from Food.com.
Provided by bmxmama
Categories Polynesian
Time 45m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Mix until smooth.
- Lightly grease heated pan.
- Brush mix in heated pan.
- Lift carefully when dough begins to come away from pan.
- And set on cooling rack.
- Wrappers should be thin enough to be cooked on one side.
- You can also use a crepe pan to make this easier.
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