Provided by LLINDQU295
Number Of Ingredients 13
Steps:
- 350* 24-27 min CAKE: prepare cake pans Mix Add oranges Mix (Oranges should be broken up by the mixer.) Cool on wire racks 10 min Invert the warm cakes and poke holes with a shewer or toothpick POUR juice over warm cakes. Let sit while making Frosting FROSTING: Stir until pudding is dissolved Place cake right side up on serving plate and frost top and sides. Repeat. Can store one week in fridge
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Md Rony khan Md Rony khan
[email protected]I would rather eat a shoe than eat this cake again.
Tahir bughio
[email protected]This cake is disgusting.
Khan Khumar
[email protected]I would not recommend this recipe to anyone.
Ella Nova
[email protected]This cake is a waste of time and ingredients. It's not even good.
romeo mesh
[email protected]This cake is way too complicated to make. I spent hours in the kitchen and the end result was not worth it.
Krystan Green
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as I expected. I'm not sure what went wrong.
Arifa Sultana
[email protected]The cake was a bit too dense for my taste, but the frosting was very good. I would probably use a different cake recipe next time.
Jasmine Hausser
[email protected]The cake was a bit dry, but the frosting was delicious. I would probably add more liquid to the cake batter next time.
chris vimba official
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I would probably reduce the amount of sugar next time.
Salim Abdulsalam
[email protected]I'm so glad I found this recipe. It's the best chocolate cake I've ever had. I'll definitely be making it again and again.
Shada Awan
[email protected]The frosting on this cake is amazing! It's so rich and creamy, and it pairs perfectly with the chocolate cake.
Js Hodge
[email protected]This cake is so moist and flavorful. I love the combination of chocolate and vanilla. It's the perfect cake for any occasion.
Veronicah Maina
[email protected]I'm not a big baker, but this recipe was so easy to follow. The cake turned out perfectly, and it was so delicious. I'll definitely be making it again.
Aliya Johar
[email protected]This cake was a huge hit at my daughter's birthday party. It was so delicious, and everyone loved it. I'll definitely be making it again for her next birthday.
Luswata Josiah
[email protected]I've made this cake several times now, and it's always been a success. The cake is moist and flavorful, and the frosting is rich and creamy. My family and friends love it!
SALIHU IBRAHIM
[email protected]I love the simplicity of this recipe. It's made with basic ingredients that I always have on hand, and it doesn't take long to make. Plus, it's always a hit with my family and friends.
Ghulam Shahzaib
[email protected]This cake is so easy to make, and it always turns out perfectly. I've made it for birthdays, potlucks, and even just for a treat for my family. It's always a crowd-pleaser.
moses richmond
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake turned out perfectly, and it was a huge hit with my family. The frosting was especially delicious, and I loved the way it complemented the cake.
Taiwo Ola
[email protected]This cake was absolutely delicious! It was moist and fluffy, with a perfect crumb. The frosting was rich and creamy, and the combination of flavors was simply divine. I will definitely be making this cake again and again!