FINGERS FRIED CHICKEN
There was a local favorite restaurant in Grand Rapids, Michigan that served up fantastic fried chicken. Unfortunately, the restaurant closed some years back and the recipe wasn't posted. Bea Marston of Grand Rapids, provided this recipe on MLIVE.
Provided by Digital Chef
Categories Whole Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In bowl, stir together flour, pepper, salt and thyme; set aside. In a small bowl, whisk together water and egg; set aside. Place enough vegetable oil in a heavy frying pan to measure 1 inch. Heat to 350 degrees.
- One at a time, dip chicken pieces into egg mixture, then into flour mixture. Carefully place in oil, do not crowd pieces; cook for 15 minutes. Turn with tongs and cook for 10 minutes more. For larger pieces, cook an additional 5 minutes. Place chicken on paper towel to drain. Discard 90 percent of oil in frying pan. Save remaining 10 percent of pan drippings for gravy.
- For gravy, sprinkle flour into pan drippings. Cook on medium-high heat till light brown. Add milk, pepper and salt. With a wooden spoon, scrape up the browned bits on the bottom of the pan. Use whisk to stir until smooth.
- Gravy will thicken as it cooks (add a little milk if too thick). Serve hot with fried chicken.
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Apriel Wormly
[email protected]I've tried many fried chicken recipes, but this one is my favorite. The chicken is always crispy and juicy, and the flavor is amazing. I highly recommend this recipe.
Nazmul Shaikh
[email protected]This recipe is a keeper. The chicken was crispy and juicy, and the flavor was amazing. I will definitely be making this recipe again.
sharon otonda
[email protected]I made this recipe for my family and they loved it! The chicken was crispy on the outside and juicy on the inside. The flavor was also amazing. I will definitely be making this recipe again.
Sylvia Delarosa
[email protected]This recipe was easy to follow and the chicken turned out great. I especially liked the crispy coating.
Mumenie Jalloh
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The chicken was perfectly crispy and juicy, and the flavor was amazing. I highly recommend this recipe.
Ray Lezano
[email protected]This recipe is a keeper! The chicken was crispy, juicy, and flavorful. I will definitely be making this recipe again.
Nkosazana Sphesihle
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and asked for the recipe. I will definitely be making this recipe again.
LOVE MELKAM MELKAM
[email protected]This is the best fried chicken recipe I've ever tried! The chicken was so crispy and juicy, and the flavor was amazing. I will definitely be making this recipe again and again.
Nambuba Rebecca
[email protected]I would give this recipe 5 stars if it weren't for the fact that the chicken was a little dry. Other than that, the flavor was great and the chicken was crispy.
H SU
[email protected]This recipe was easy to follow and the chicken turned out great. I especially liked the crispy coating.
Lee Jee
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The chicken was perfectly crispy and juicy, and the flavor was amazing. I highly recommend this recipe.
Madison Bollinger
[email protected]This recipe is a keeper! The chicken was crispy, juicy, and flavorful. I will definitely be making this recipe again.
Bob Mizonza
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and asked for the recipe. I will definitely be making this recipe again.
Shoyon Dhar
[email protected]This is the best fried chicken recipe I've ever tried. The chicken was so crispy and juicy, and the flavor was amazing. I will definitely be making this recipe again and again.
Phumzile malok
[email protected]The chicken was a little dry, but the flavor was good. I would try a different recipe next time.
Salah Udin
[email protected]I've made this recipe several times and it always turns out perfectly. It's a family favorite!
Hamza Nisar
[email protected]This recipe is easy to follow and the chicken turned out great. I especially liked the crispy coating.
Zet Monyaku
[email protected]The chicken was crispy and juicy, but the flavor was a bit bland for my taste. I would add more seasoning next time.
Jonathan Vonlanthen
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so delicious that I ate it all in one sitting! I would highly recommend this recipe to anyone who loves fried chicken.
Soph Mercer
[email protected]This fried chicken recipe was a hit with my family! The chicken was crispy and juicy, and the flavor was amazing. I will definitely be making this recipe again.