Provided by Geoffrey Zakarian
Categories side-dish
Time 15m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat a grill to medium-high heat. Place a cooling rack upside down on the grill.
- Toss the asparagus with 1/3 cup of the olive oil and some salt and pepper. Grill the asparagus, turning often to ensure even charring, about 5 minutes.
- Add the Pecorino-Romano, lemon zest and juice and some salt and pepper to a bowl and mix to combine. Slowly whisk in the remaining 1/3 cup olive oil to form an emulsion.
- Arrange the asparagus on a serving plater. Drizzle with the dressing and garnish with the pine nuts and more Pecorino.
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Sada Saoda
[email protected]This recipe is a must-try for any asparagus lover. It's easy to make and the results are delicious.
Mohamed Nyoka
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The grilled asparagus is so flavorful and the pecorino and pine nuts add a nice touch.
Papu Panda
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the grilled asparagus and always ask for seconds.
Akash boos
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors really come together.
Nouman Mehmood
[email protected]This recipe is a great way to use up leftover asparagus. It's quick and easy to make, and the results are delicious.
Vinny Manzo
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always perfectly cooked and the pecorino and pine nuts add a delicious flavor.
Ericka Dunbar
[email protected]This recipe is so easy to follow and the results are amazing. The asparagus is grilled to perfection and the pecorino and pine nuts add a nice touch of flavor.
Chahat Batool
[email protected]I made this recipe last night and it was delicious! The asparagus was perfectly tender and the pecorino and pine nuts added a wonderful flavor.
Sarpong Adom
[email protected]This is my go-to asparagus recipe. It's simple, quick, and always a hit with my family and friends.
Nnamidi Ifeanyi
[email protected]I love this recipe! The asparagus is always cooked perfectly and the pecorino and pine nuts add a delicious flavor.
Harris McCabe
[email protected]This grilled asparagus recipe is a keeper! It's so easy to make and the results are delicious. The asparagus is perfectly tender and flavorful, and the pecorino and pine nuts add a nice touch of richness and crunch.