Caramelize an onion on the grill and pile the slices atop steak for a slightly sweeter take on a summertime favorite.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 35m
Number Of Ingredients 4
Steps:
- Heat grill to high. Rub both sides of steak with oil, and season generously with salt and pepper. Grill for 5 to 7 minutes per side for medium-rare. Let rest for 10 minutes.
- Meanwhile, drizzle onion slices with oil, and season with salt and pepper. Grill, turning occasionally, until cooked through, 6 to 8 minutes per side.
- Thinly slice meat across the grain, and serve topped with grilled onion.
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mir nuruddin
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Alicia Empire
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Omghedie Deznut
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
King Official
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Adury Adury
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Obey Mabhena
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Saroj Kharel
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Giovanna Jones
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Shajoom Shams
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
Janie Hoff
[email protected]I'm a big fan of flank steak and this recipe is one of my favorites. The steak is always cooked perfectly and the red onion adds a nice flavor. I highly recommend this recipe!
Mercie Grochowski
[email protected]This recipe is a great way to impress your friends and family. The steak is always tender and juicy, and the red onion adds a nice touch. I highly recommend this recipe!
Tlhompho Ramohodi
[email protected]I'm always looking for new ways to cook flank steak. I decided to try this recipe and it was a hit! The steak was cooked perfectly and the red onion added a nice flavor. I will definitely be making this again.
Roshan Roshan giri
[email protected]This recipe is a great way to use up leftover flank steak. I had some leftover from a party and I didn't know what to do with it. I decided to try this recipe and it turned out great! The steak was tender and flavorful, and the red onion added a nice
David McClain
[email protected]I'm not a big fan of flank steak, but I decided to give this recipe a try. I'm so glad I did! The steak was surprisingly tender and juicy, and the red onion added a nice flavor. I'll definitely be making this again.
Manuel Tekeyan
[email protected]I made this recipe last night and it was a hit! The steak was cooked perfectly and the red onion added a nice pop of flavor. I will definitely be making this again.
Sujit Ram
[email protected]This is one of my favorite flank steak recipes. It's so easy to make and the results are always delicious. The steak is always tender and juicy, and the red onion adds a nice sweetness. I highly recommend this recipe!
Nessa Vasquez
[email protected]I've made this recipe several times now and it always turns out great. The flank steak is always tender and juicy, and the red onion adds a nice flavor boost. I highly recommend this recipe!
Jane Elsa
[email protected]This flank steak recipe is a keeper! The steak was flavorful and tender, and the red onion added a nice tang. I will definitely be making this again.