FLAVORFUL SPANISH RICE AND BEANS
Very flavorful, quick, and simple rice and beans with a Mexican twist.
Provided by Alicia
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Bring water, rice, and olive oil to a boil in a saucepan over high heat. Mix in onion, sazon seasoning, adobo seasoning, garlic, and black pepper. Reduce heat to medium-low; cover and cook for 10 minutes. Add beans and olives and cook until liquid has been absorbed, about 10 minutes. Mix before serving.
Nutrition Facts : Calories 318.2 calories, Carbohydrate 57.1 g, Fat 6.2 g, Fiber 6.7 g, Protein 9 g, SaturatedFat 0.8 g, Sodium 2175.8 mg, Sugar 3.4 g
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Destiny Aghughu
[email protected]I made this Spanish rice last night and it was a hit!
sthabile Lithabile
[email protected]This Spanish rice is a great dish to make for a weeknight meal.
Sourov Chowdhori
[email protected]I made this Spanish rice last night and it was delicious!
STORMRYDER-69
[email protected]This Spanish rice is a great dish to make for a crowd.
Makemin Bamba
[email protected]I made this Spanish rice last night and it was a hit! The flavors were amazing and the rice was cooked perfectly.
Sanju
[email protected]This Spanish rice is a great dish to make for a weeknight meal. It is easy to make and very flavorful.
aameen
[email protected]I made this Spanish rice last night and it was delicious! The rice was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Kennedi Oliver
[email protected]This Spanish rice is a great dish to make for a crowd. It is easy to make and very flavorful. I have made this dish several times and it is always a hit.
Princess Gisselle Adu Gyamfi
[email protected]I made this Spanish rice last night and it was a hit! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.
Sandra Uju
[email protected]This Spanish rice is a great dish to make for a weeknight meal. It is easy to make and very flavorful. I used brown rice instead of white rice and it turned out great. The rice is fluffy and the flavors are well-balanced.