Andrea Yacyk of Brigantine, New Jersey flavors sauteed squash with garlic, red onion and dried herbs for garden-fresh goodness. Sprinkled with cheese, it makes a bright side dish that's quick to fix and delicious to taste.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick skillet, saute the yellow squash, zucchini, onion and garlic in oil until crisp-tender, stirring occasionally., Stir in the parsley, basil, oregano, thyme and salt. Remove from the heat. Sprinkle with cheese; cover and let stand until cheese is melted.
Nutrition Facts : Calories 83 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 147mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ch RashidMahmood
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The squash was tender and flavorful, and the sauce was delicious.
Padiyar Yusuf Ali
[email protected]This recipe is a great way to use up leftover summer squash. It's easy to make and the results are delicious.
funny 5057 OFFICIAL
[email protected]This recipe is a lifesaver! I had a bunch of summer squash that I didn't know what to do with, and this recipe turned out to be the perfect solution. The squash was delicious and the sauce was flavorful.
Kelvin Perez
[email protected]I'm always looking for new ways to cook summer squash, and this recipe is a great one. The squash was cooked perfectly and the sauce was flavorful. I'll definitely be making this again.
Dhan Limbu
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the squash and the sauce.
Iminathi Matiwane
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The squash was tender and flavorful, and the sauce was delicious.
Ifath Mohamed
[email protected]This recipe is a great way to use up leftover summer squash. It's easy to make and the results are delicious.
Farooq Shakir
[email protected]I'm always looking for new ways to cook summer squash, and this recipe is a great one. The squash was cooked perfectly and the sauce was flavorful. I'll definitely be making this again.
Kimberly Orantes
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the squash and the sauce.
Haroonshaikh Haroonshaikh
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The squash was tender and flavorful, and the sauce was delicious.
Hosen Rana
[email protected]This recipe is a great way to use up summer squash. It's easy to make and the results are delicious.
Zubayer Rahman
[email protected]I'm not a big fan of summer squash, but this recipe changed my mind! The squash was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Diane Ziegler
[email protected]Delicious! The combination of flavors in this dish is amazing. The squash is tender and the sauce is tangy and flavorful.
rj kamrul
[email protected]Easy and tasty! I followed the recipe exactly and it turned out great. The squash was cooked perfectly and the sauce was flavorful. My family loved it!
Ingrid Abrahams
[email protected]This summer squash recipe is a keeper! The squash was perfectly tender and flavorful, and the sauce was delicious. I especially loved the addition of the herbs and lemon zest. Will definitely be making this again!