FLINT CONEY ISLAND HOT DOG SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Flint Coney Island Hot Dog Sauce image

This was published in the Flint Journal some time after the death of the man who created it. His wife allowed it to be published. There was some discrepancy over the use of beef heart or hot dogs as a main ingredient. I use hot dogs but feel free to experiment with beef heart. This was the cornerstone recipe for several local restaurants in the Flint area where I grew up and is a favorite memory of many who were raised here.

Provided by Chef Larz in Pennsb

Categories     Sauces

Time 45m

Yield 1 Pot

Number Of Ingredients 11

1 tablespoon butter
1 tablespoon margarine
1 1/2 lbs lean ground beef
2 medium onions, minced
1 garlic clove, minced
3 tablespoons chili powder
1 tablespoon prepared mustard
1 (6 ounce) can tomato paste
1 (6 ounce) can water
12 ounces skinless hot dogs
salt and pepper

Steps:

  • DO NOT brown ground beef before using. Combine ALL ingredients except hot dogs in a pot and simmer until thickened. Stir occasionally to ensure beef does not clump and cooks evenly.
  • Grind the hot dogs very fine (or chop fine in food processor) stir into beef mixture and cook 15 minutes longer.
  • Use over GOOD natural casing hot dogs (Koegel Vienna if possible) with chopped onion and mustard. The big secret in this recipe is the ground hot dogs. (Hint: Back home, I still used the Koegels' in the sauce, just the skinless ones).

Jason Castilliron
[email protected]

This sauce is a game-changer. It makes my hot dogs taste like they came from a restaurant.


Faze milarz
[email protected]

I'm so glad I found this recipe. It's the best hot dog sauce I've ever had.


Nakiwolo Fawuzia
[email protected]

This sauce is a must-try for any hot dog lover. It's so flavorful and delicious.


Leon Morris
[email protected]

I'm not a big fan of spicy food, but this sauce is the perfect balance of heat and flavor. I love it on hot dogs and burgers.


Meigan Gene
[email protected]

This sauce is amazing! I can't believe how easy it is to make. It's so much better than store-bought sauce.


tobi isijola
[email protected]

This sauce is delicious! It's the perfect addition to any hot dog. I also like to use it as a dipping sauce for chicken nuggets and french fries.


Sheena Lewis
[email protected]

I love the smoky flavor of this sauce. It's perfect for grilled hot dogs. I also like that it's not too sweet. It's just the right balance of flavors.


Alice weru
[email protected]

This sauce is a game-changer! It takes my hot dogs to the next level. It's also really easy to make. I always have the ingredients on hand, so I can whip up a batch whenever I need it.


georgia ayres
[email protected]

I've tried a lot of different hot dog sauces, but this one is by far my favorite. It's so flavorful and versatile. I've used it on hot dogs, burgers, and even eggs. It's always delicious.


Miracle Kingdom
[email protected]

I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The sauce has just the right amount of heat. It's not too spicy, but it's definitely not bland either.


Millie S Vega
[email protected]

I love this sauce! It's so easy to make and it tastes just like the Flint Coney Island sauce. I've used it on hot dogs, burgers, and even fries. It's always a crowd-pleaser.


Light 1
[email protected]

This sauce is amazing! It's the perfect balance of sweet, savory, and spicy. I used it on hot dogs, burgers, and even chicken wings. It was a hit every time.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #sauces     #lunch     #condiments-etc     #beef     #easy     #dietary     #low-carb     #ground-beef     #low-in-something     #meat     #3-steps-or-less