Make and share this Florentine-Style Porterhouse Steaks - Nuwave/Flavorwave Ovens recipe from Food.com.
Provided by Starfire aka Wendy
Categories Steak
Time 14m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Accompaniment: lemon wedges.
- Pat steaks dry and rub all over with 1 teaspoon salt.
- To cook steaks use 4" grill.
- On HI, bake for about 9 minutes per side (on HI) .
- To serve steaks:.
- Transfer steaks to a cutting board and let stand, uncovered, 10 minutes. (Internal temperature will rise to at least 135°F while steaks stand.)
- Cut each section of meat off bone, then slice each piece crosswise against the grain and arrange slices on a platter.
- Sprinkle lightly with salt and drizzle with oil.
- Makes 4 servings.
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Namukisa Sandra
[email protected]The steaks were dry and the sauce was bland. I think I'll try a different recipe next time.
Bhumishwor Sapkota
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
Satty Gee
[email protected]I didn't have any red wine, so I used white wine instead. The steaks still came out great!
Bradyn Bartholomew
[email protected]The steaks were a little tough, but the sauce was delicious. I think I overcooked the steaks.
Gaming Boy ARMAN
[email protected]I followed the recipe exactly and the steaks came out perfect! The meat was tender and juicy, and the sauce was delicious. I will definitely be making this recipe again.
Lover Boy
[email protected]This was a great recipe! The steaks were delicious and the sauce was perfect. I will definitely be making this again.
Mubashir Hassan
[email protected]I loved this recipe! The steaks were cooked perfectly and the sauce was amazing. I would definitely recommend this recipe.
Nayab Rasool
[email protected]This recipe is a keeper! The steaks were so tender and flavorful. I will definitely be making this again.
qsawanadnan
[email protected]The steaks were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
RevernEagle435 Man
[email protected]These steaks were amazing! The herbs and spices really added a lot of flavor. I would definitely recommend this recipe.
Franny Parlow
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the steaks and the sauce. I will definitely be making this again.
Sagor Joy
[email protected]This recipe was easy to follow and the steaks came out great! The meat was cooked perfectly and the sauce was delicious. I would definitely make this again.
Esther Chalwe
[email protected]Wow, these steaks were fantastic! I followed the recipe exactly and they turned out so tender and flavorful. The red wine sauce was also delicious. I will definitely be making this recipe again.
TERRI LOVETT
[email protected]Amazing! The Florentine-style porterhouse steaks came out perfectly cooked and juicy. The herbs and spices added a delicious flavor to the meat, and the red wine sauce was a perfect complement. I highly recommend this recipe!