An easy and tasty Florida favorite.
Provided by Lori Loucas
Categories Cream Soups
Time 30m
Number Of Ingredients 9
Steps:
- 1. Melt butter over medium heat. Add the flour and milk, stirring until smooth.
- 2. In a separate skillet, saute shrimp and onions in olive oil until the shrimp are opaque.
- 3. Add shrimp, salsa, sherry and Worcestershire sauce to the milk/flour mixture, and heat until bubbly.
- 4. Serve sprinkled with grated cheese, if desired. Really good with garlic toast.
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Samiul basar
[email protected]I'm not a big fan of bisques, but this one was really good. The flavors were well-balanced and the shrimp were cooked perfectly.
Ju Nin
[email protected]This is the best shrimp bisque I've ever had! I will definitely be making this again.
Usman Khangame
[email protected]This bisque was delicious! I loved the creamy texture and the rich flavor of the shrimp.
RABEL World
[email protected]I'm not a fan of shrimp, but I really enjoyed this bisque. The flavors were rich and creamy, and the shrimp were cooked perfectly.
Resham Kumal
[email protected]This is my go-to recipe for shrimp bisque. It's always a hit with my family and friends.
Lisa Tyler
[email protected]This bisque was a bit too salty for my taste, but I think that's just because I used salted butter. I would try using unsalted butter next time.
Alexis Solis
[email protected]I love shrimp bisque, and this recipe did not disappoint! It was easy to make and tasted amazing. I will definitely be making this again.
Christine Githinji
[email protected]This bisque was a bit too thick for my taste, but the flavors were all there. I think I would try adding more liquid next time.
Happy World1
[email protected]I'm not a big fan of seafood, but I really enjoyed this shrimp bisque. The flavors were well-balanced and the shrimp were cooked perfectly. I would definitely make this again.
Joshua Sandu
[email protected]This bisque was delicious! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the sauce was creamy and flavorful.
Robert Donald
[email protected]I've made this shrimp bisque several times now, and it's always a crowd-pleaser. It's creamy, flavorful, and packed with shrimp. I highly recommend it!
Jafir Jafir
[email protected]I found this recipe to be a bit bland. I think it needed more seasoning.
Mustafa Jamal
[email protected]This bisque was a bit too rich for my taste, but I think that's just a personal preference. The flavors were all there, and the shrimp were cooked perfectly.
waqas shahzad
[email protected]I love this recipe! It's so easy to make and always turns out delicious. My family loves it too.
muazukhalifa binjabal
[email protected]This is the best shrimp bisque I've ever had! The flavors are so rich and complex, and the shrimp are cooked to perfection. I highly recommend this recipe.
Rosemary Odaro
[email protected]I was pleasantly surprised by how easy this bisque was to make. I was able to get it on the table in under an hour, and it was well worth the effort. The bisque was delicious and flavorful.
anwar ayub
[email protected]This shrimp bisque was a hit with my family! The flavors were rich and creamy, and the shrimp were cooked perfectly. I will definitely be making this again.