FLOURLESS PISTACHIO AND ALMOND CAKE (GLUTEN-FREE)
An Ed Halmagyi "Fast Ed" recipe. Flourless cake made using ground pistachios and almonds. Gluten-free as it contains no flours and gluten-free ingredients
Provided by Jubes
Categories Dessert
Time 55m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 180°C Grease and line a 24 cm round cake tin.
- Place 200g pistachios in a blender and pulse until a fine crumb forms. Add the blended pistachios, almond meal, nutmeg, sugars and butter to a large bowl. Rub the mixture together with your fingertips to incorporate.
- Press half the mixture into the base of the lined tin.
- Add to the remaining mixture in the bowl - the eggs, yolk and yoghurt. Mix to combine.
- Add the 2nd layer of cake mixture to the tin and press inches.
- Scatter the cake with the remaining pistachios.
- Bake for 35 minutes, until golden, then cool on a wire rack.
- Serve with honey and extra yoghurt.
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Suren Kawshalya
[email protected]I've tried many flourless chocolate cakes, but this one is by far the best. The texture is moist and dense, and the flavor is rich and chocolatey.
Habibnoor Aseel
[email protected]This cake is absolutely delicious! I love the combination of pistachios and almonds, and the texture is perfect.
Jonda stricklin
[email protected]I've made this cake several times and it's always a hit! The flavor is amazing and the texture is perfect.
Royall Willis
[email protected]This cake is so easy to make and it turns out perfectly every time. I love the moist texture and the rich flavor.
A Google user
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor and the moist texture.
RaZe-_- MyAIM
[email protected]This cake is amazing! I love the moist texture and the rich flavor. I will definitely be making this cake again.
Abdulrehman Aslam
[email protected]I've tried many flourless chocolate cakes, but this one is by far the best. The texture is moist and dense, and the flavor is rich and chocolatey.
Camilja Sinanovic
[email protected]This cake is absolutely delicious! I love the combination of pistachios and almonds, and the texture is perfect.
koky loky
[email protected]I made this cake for my birthday and it was a huge success! Everyone loved the unique flavor and the moist texture.
Arisha Ahmed
[email protected]This cake is so easy to make and it turns out perfectly every time. I love the moist texture and the rich flavor.
Fatuma mbaga
[email protected]I've made this cake several times and it's always a hit! The flavor is amazing and the texture is perfect.
M Sagar
[email protected]This cake is delicious! The texture is moist and dense, and the flavor is rich and nutty. I love the combination of pistachios and almonds.
Marisol
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it always turns out perfectly.
Taofeeq Wahab
[email protected]This cake was easy to make and turned out perfectly! The flavor was amazing and the texture was moist and dense. I will definitely be making this cake again.
SANWAL Kulachi
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor and the moist texture. I will definitely be making this cake again.
Girma Getsadik
[email protected]This cake was absolutely delicious! The texture was moist and dense, and the flavor was rich and nutty. I loved the combination of pistachios and almonds, and the cake was not too sweet. I will definitely be making this again!