Bake Flour's Famous Banana Bread recipe from Food Network just like the Boston bakery, and enjoy a walnut-studded loaf that reinvigorates overripe bananas.
Provided by Food Network
Categories dessert
Time 2h20m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees F. Line the bottom of a loaf pan with parchment paper.
- Sift together the flour, baking soda, cinnamon and salt. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Pour into a lined loaf pan and bake for about 45 minutes to 1 hour.
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Golemwarp6 Minotaur
[email protected]This is the best banana bread I have ever had!
Md Sayem
[email protected]I love this banana bread recipe! It is so moist and flavorful.
FARIHA 333
[email protected]This is the best banana bread recipe!
xoly colile
[email protected]I have made this banana bread several times and it always turns out perfect. It is my go-to recipe for banana bread.
Natasha Brownie
[email protected]This banana bread is perfect for breakfast, lunch, or a snack. It is also a great way to use up ripe bananas.
MD MOTAKIN
[email protected]I added some chopped walnuts to my banana bread and it was delicious! This recipe is very versatile.
Ak Ka
[email protected]I love that this recipe uses ripe bananas. It makes the bread so moist and sweet.
S H Qureshi
[email protected]This recipe is so easy to follow, even for a beginner baker like me.
Ebubedike Benedicta
[email protected]I made this banana bread for my family and they loved it! It was gone in no time.
Rofiqulislam islam
[email protected]This is the best banana bread recipe I have ever tried! It is so moist and flavorful, and the crumb is perfect.