FLUFFY DUMPLINGS
This is the only way I knew to make dumplings before I came to the south. I still use this recipe and it goes great if your doing a big pot of soup or stew.
Provided by Barbie Cunningham
Categories Other Side Dishes
Time 20m
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients together so that it is sticky but able to drop from a tablespoon. Last 15 minutes before serving your stew or soup drop in broth with a tablespoon(you can make them smaller but they puff up as you can see in the photo)cover and cook for the remainder of time. Will make 6 very good sized dumplings, but could make as many as 10. Don't lift the lid while cooking.
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Joshua Sandu
[email protected]I made these dumplings for a party and they were a huge hit! Everyone loved them.
Joj miya123
[email protected]These dumplings were a bit too salty for my taste.
Priyanjali Menaka
[email protected]I've tried many different dumpling recipes, but this one is by far the best.
Eneh Chidubem
[email protected]These dumplings were the perfect addition to my soup! They were so fluffy and flavorful.
saifulislam likhon
[email protected]I'm not sure what I did wrong, but my dumplings turned out really dense.
Candice Duran
[email protected]These dumplings were easy to make and tasted great! I will definitely be making them again.
Braden Frost
[email protected]I followed the recipe exactly and my dumplings turned out perfectly! They were so light and fluffy.
Rakib Hosan
[email protected]These dumplings were a bit more dense than I expected, but they still had a good flavor.
Aliyu Ishaq Abdullahi
[email protected]I've made these dumplings several times now and they always turn out great. They're a family favorite!
Anum Fatima
[email protected]These dumplings were so easy to make and turned out so fluffy! I was really impressed with how they turned out.