Another wonderful Taste Of Home recipe that I pinched. This is something you can whip up on a moment's notice with ordinary ingredients in case hubby brings someone home for dinner unexpectedly. This will make any dinner special.
Provided by Ellen Bales
Categories Biscuits
Time 20m
Number Of Ingredients 8
Steps:
- 1. In a large bowl combine flour, baking powder, salt and baking soda. In another bowl, combine buttermilk, oil, basil and rosemary; stir into dry ingredients just until moistened.
- 2. Drop batter by rounded tablespoonfuls 2 inches apart onto an ungreased baking sheet.
- 3. Bake in a preheated 450-degree oven for 10-12 minutes or until light brown. Serve warm with plenty of butter.
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Dj Kats
[email protected]I've made these biscuits several times now and they're always a hit! They're so light and fluffy, and the herb butter is the perfect finishing touch. I highly recommend this recipe. Thank you!
Muhammad Ayas
[email protected]These biscuits were easy to make and they turned out great! I added some chopped fresh chives to the batter and they were perfect for a quick and easy breakfast. Thank you for sharing this recipe!
Zain Umrani
[email protected]I followed the recipe exactly and my biscuits turned out perfect! They were so fluffy and delicious. I will definitely be making these again. Thank you!
Aman Durani
[email protected]These biscuits were a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time. Thank you for sharing!
Obed Asare
[email protected]I made these biscuits for my family and they loved them! They were so easy to make and they turned out so well. I will definitely be making these again. Thank you for sharing this recipe!
UnLocKing Paradoxes
[email protected]These biscuits are amazing! I've never had a biscuit so fluffy and flavorful before. I will definitely be making these again and again. Thank you for sharing this recipe!
Parvej Psyco
[email protected]I've made these biscuits several times now and they're always a hit! They're so light and fluffy, and the herb butter is the perfect finishing touch. I highly recommend this recipe.
Rachid Bafo
[email protected]These biscuits were easy to make and they turned out great! I added some chopped fresh chives to the batter and they were perfect for a quick and easy breakfast.
Parvis
[email protected]I followed the recipe exactly and my biscuits turned out perfect! They were so fluffy and delicious. I will definitely be making these again.
Adnan Hameed
[email protected]These biscuits were a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
amarul gazi
[email protected]I made these biscuits for my family and they loved them! They were so easy to make and they turned out so well. I will definitely be making these again.
Shehan Kaveesha
[email protected]These biscuits are amazing! I've never had a biscuit so fluffy and flavorful before. I will definitely be making these again and again.
George Pitman
[email protected]I've made these biscuits several times now and they're always a hit! They're so light and fluffy, and the herb butter is the perfect finishing touch.
kinloss siandwede
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I added some chopped fresh rosemary to the batter and they were perfect for a quick and easy breakfast.