Here's what you need: flour, baking powder, milk, butter, egg yolks, egg whites, maple syrup
Provided by Frank Tiu
Categories Breakfast
Time 35m
Yield 4 pancakes
Number Of Ingredients 7
Steps:
- Whisk together the flour and baking powder in a large bowl.
- In a separate bowl, add the butter, milk, and egg yolks, stirring to combine.
- In a third bowl, use a hand mixer to beat the egg whites until soft peaks form.
- Pour the milk mixture into the flour mixture and stir with rubber spatula until just combined. Add the beaten egg whites and gently fold to combine.
- Heat an 8-inch (20cm) nonstick skillet over low heat. Pour 1 ½ cups of pancake batter into the skillet, smooth out the top, then cover with a lid. Cook until golden brown on the bottom and a toothpick inserted into the center comes out clean, about 20 minutes. Transfer the pancake to a plate and repeat, making 3 more pancakes with the remaining batter.
- Serve with maple syrup.
- Enjoy!
Nutrition Facts : Calories 1102 calories, Carbohydrate 123 grams, Fat 50 grams, Fiber 3 grams, Protein 36 grams, Sugar 12 grams
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D Sherrell
[email protected]I'm so glad I found this recipe. These pancakes are amazing!
LESLI Torres
[email protected]These pancakes are a great way to start the day. They are fluffy, delicious, and easy to make.
Fatula Jon
[email protected]I love that this recipe is so simple and easy to follow. The pancakes always turn out perfect.
Jamil Team BD
[email protected]These pancakes are the best! I've tried many different recipes, but this one is by far my favorite.
Mistry Jeram
[email protected]I've made these pancakes several times now and they always turn out great. They are a family favorite!
Subhan Mobils
[email protected]These pancakes were easy to make and turned out perfect. My kids loved them!
Kajjambia Kevo
[email protected]I followed the recipe exactly and my pancakes turned out great! They were so fluffy and delicious.
Kelly Ward
[email protected]These pancakes were delicious! I will definitely be making them again.
paris Turner
[email protected]These pancakes were a bit too dense for my taste. I think I will try a different recipe next time.
nandos legend
[email protected]I love these pancakes! They are so fluffy and delicious. I always add a little bit of cinnamon to the batter and they are even better.
Tom Scott
[email protected]These pancakes were easy to make and turned out great! I used buttermilk instead of regular milk and they were even fluffier. I will definitely be making these again.
Yasir Baba
[email protected]I made these pancakes for breakfast this morning and they were a hit! They were so light and fluffy, and the flavor was amazing. I will definitely be making these again.
Adrian Olivares
[email protected]These pancakes were so fluffy and delicious! I followed the recipe exactly and they turned out perfect. My family loved them and I will definitely be making them again.