FLUFFY VANILLA BUTTERCREAM
The firm texture of this buttercream frosting helps to keep candy decorations in place.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes about 8 cups
Number Of Ingredients 3
Steps:
- Beat butter in the bowl of an electric mixer fitted with the paddle attachment on medium high speed until pale and creamy, about 2 minutes.
- Reduce speed to medium. Add the confectioner's sugar, 1/2 cup at a time, beating well after each addition and scraping down the sides of the bowl with a spatula as needed, about 5 minutes total. After every 2 additions, raise speed to high, and beat 10 seconds to aerate the frosting. Add vanilla, and beat until buttercream is smooth.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cloudyxcharries0
[email protected]This buttercream was a total disaster! It was too runny and it wouldn't hold its shape. I had to throw it out.
Mohamed Ahmed Mariod
[email protected]I followed the recipe exactly and my buttercream turned out grainy. I'm not sure what went wrong.
Md Hamim Mondol
[email protected]This buttercream was a little too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Nazmul alom Shohag
[email protected]I'm not a huge fan of buttercream, but this recipe is pretty good. It's not too sweet and it has a nice vanilla flavor.
zahid piyara
[email protected]This buttercream is to die for! I could eat it with a spoon.
JM TV
[email protected]Best buttercream recipe ever!
Azhar Bhati
[email protected]This buttercream is amazing! It's so easy to make and it tastes delicious. I've used it to frost cakes, cupcakes, and cookies, and it's always a hit.
Lola Chelsea
[email protected]I made this buttercream for the first time last week and it was a huge success! My family and friends couldn't get enough of it. It was so light and fluffy, and the vanilla flavor was perfect.
Rana Vi
[email protected]This buttercream was a hit at my party! Everyone loved the light and fluffy texture, and the vanilla flavor was delicious. It was the perfect frosting for my cupcakes.
Frank Newton
[email protected]I've tried many buttercream recipes before, but this one is by far the best. It's so easy to make and it always turns out perfect. I love the rich vanilla flavor and the smooth, creamy texture.
Jamaal Foulkes
[email protected]This buttercream was so light and fluffy, it was like eating a cloud. The vanilla flavor was perfect, not too strong and not too weak. I used it to frost a chocolate cake and it was the perfect complement to the rich chocolate flavor.