A great, cheap alternative to coffee shop coffee, this recipe was posted today by Marla Cilley, the Flylady. Instead of babysteps, take baby sips, and this will keep you through the day!
Provided by wildheart
Categories Beverages
Time 2m
Yield 75 serving(s)
Number Of Ingredients 3
Steps:
- Mix.
- To use, stir 3 heaping teaspoons into a cup of steaming hot water.
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Justo Caphu
[email protected]I can't wait to try this recipe! It looks so good.
Ben Idah
[email protected]This is the perfect recipe for a special occasion. It's so elegant and delicious.
Keitumetse Wesley
[email protected]I love that this recipe uses instant coffee. It's so much faster than brewing a pot of coffee.
Sidra Saleem
[email protected]This recipe is perfect for a cold winter day. The warm chocolate and coffee are so comforting.
Adrew Jennings
[email protected]I've never made a cafe mocha before, but this recipe made it so easy. I'm definitely going to be making this again.
Rupa Moni
[email protected]This recipe is a bit too strong for me. I prefer my coffee with more milk.
David Zamora
[email protected]I'm not a fan of marshmallows, so I left them out of this recipe. It was still delicious.
sinz blanco
[email protected]I'm allergic to dairy, so I used almond milk in this recipe. It turned out great!
Brendan Carlisle
[email protected]I love the way this recipe uses chocolate syrup instead of cocoa powder. It makes the cafe mocha so much richer and more decadent.
Ty Davis
[email protected]This recipe is a little too complicated for me. I prefer simpler coffee drinks.
Sindiswa Sereko
[email protected]I'm a barista, and I can say that this recipe is spot-on. It's the perfect balance of coffee, chocolate, and milk.
Ocean Life Engineering
[email protected]I tried this recipe with decaf coffee, and it was still delicious! I'm glad I can enjoy a cafe mocha without the caffeine.
Rosa Hungary
[email protected]This is the best cafe mocha recipe I've ever tried! It's so easy to make, and it tastes incredible.
Violet Devereaux
[email protected]I was disappointed with this recipe. The coffee flavor was weak, and the chocolate syrup was too thick. I ended up throwing it out.
Yvette Bristow watts
[email protected]I've made this recipe several times now, and it's always a hit with my friends and family. They love the rich chocolate flavor and the creamy texture.
Medam Sorili
[email protected]This recipe is a bit too sweet for my taste. I prefer my coffee with less sugar.
Mudasim Ali
[email protected]I'm not a coffee drinker, but I tried this recipe with hot chocolate instead, and it was amazing! The chocolate flavor was rich and creamy, and the marshmallows on top were the perfect finishing touch.
Rakib all hasan RBM
[email protected]I love the simplicity of this recipe. With just a few ingredients, I can make a delicious cafe mocha that's perfect for a pick-me-up.
ashfaq suno
[email protected]This FlyLady's Cafe Mocha recipe is a lifesaver! I'm a busy mom of three, and I need my coffee fix in the morning to get going. This recipe is so quick and easy to make, and it tastes just like the cafe mocha from my favorite coffee shop.