FOOLPROOF STANDING RIB ROAST: PAULA DEEN

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Foolproof Standing Rib Roast: Paula Deen image

This recipe is carried over from Foodnetwork.com, and is posted by Paula Deen (I love her). It is the easiest way to make a perfect Standing Prime Rib Roast. After a botched New Years Eve dinner one year, I decided to give this a try and have been using it ever since. This technique works no matter what size your roast may be. I've used the same time and temperature for a 2 lb (1 rib) roast and a 6 lb (4 rib) roast... and it always comes out perfectly. Enjoy! *Note: Cook time does not include the 3 hours that the oven is turned off.

Provided by rosie316

Categories     Meat

Time 1h40m

Yield 3-8 serving(s)

Number Of Ingredients 6

1 -5 lb standing rib roast (I use a 2 1/2 lb, 2 bone Roast for just the two of us)
1 tablespoon house seasoning (recipe follows)
4 -6 garlic cloves, studded in (optional)
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder

Steps:

  • Allow roast to stand at room temperature for at least 1 hour.
  • Preheat the oven to 375 degree F.
  • Rub roast with ONLY 1 tablespoon of House Seasoning (See step #6). Place roast on a rack in a roasting pan with the rib side down and the fatty side up. Place a meat thermometer into the roast, but be sure that it is not touching the bones. Roast for 1 hour. uncovered.
  • Turn off oven. Leave roast in oven but DO NOT open oven door for the next 3 hours.
  • About 30 to 40 minutes before serving time, turn oven to 375 degrees F and reheat the roast. *Important: DO NOT remove roast or re-open the oven door from time roast is put in until ready to serve.
  • *Note: House Seasoning: Mix ingredients together and store in an airtight container for up to 6 months. It makes a lot, but be sure to only use 1 tablespoon.
  • Enjoy!

Nutrition Facts : Calories 65.9, Fat 0.4, SaturatedFat 0.2, Sodium 37734.1, Carbohydrate 15.3, Fiber 3.5, Sugar 0.4, Protein 3.1

Noyon Mahin
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This is the best standing rib roast recipe I've ever tried. It's easy to follow and the results are amazing.


odoemelam nmesoma
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I'm so glad I found this recipe. It's a great way to make a delicious standing rib roast at home.


Mac Kenzie
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This recipe is a must-try for any home cook. The standing rib roast is cooked to perfection, and the au jus is to die for.


Lisa Pos
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I highly recommend this recipe to anyone who loves a good standing rib roast. It's easy to make, and it's sure to be a hit with your family and friends.


Kopano Moritsi
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This recipe is a bit time-consuming, but it's worth the effort. The standing rib roast is so delicious, and it's sure to be a hit with your guests.


Qhamani Manzana
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The au jus is the perfect finishing touch for this recipe. It's rich and flavorful, and it really takes the roast to the next level.


Tanveer Naro
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I love the flavor of this standing rib roast. The combination of herbs and spices is perfect.


Md tuhin Hosain
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This recipe is a great way to impress your friends and family. The standing rib roast is sure to be the star of the show.


Nuraysah Nupur
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I've been cooking for years, but I'm always learning new things. This recipe taught me a new way to cook a standing rib roast, and I'm so glad I tried it.


Caley Tyson
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I'm always looking for new and exciting recipes to try, and this one definitely fit the bill. The standing rib roast was something new for me, and it turned out amazing.


Ilyaas Sujaac
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This recipe is perfect for a weeknight dinner. It's quick and easy to make, and the cleanup is a breeze.


sm shah zain
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I'm not a big fan of cooking meat, but this recipe made it so easy. I was able to make a delicious standing rib roast without any hassle.


Uk Meghna
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I love that this recipe uses simple ingredients. It's easy to find everything I need at my local grocery store.


Mi'kaisia Williams
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I made this recipe for Christmas dinner and it was a huge hit. Everyone raved about the roast and the au jus.


Aamos Chaudhary
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This is a great recipe for a special occasion dinner. The standing rib roast is impressive and delicious, and the au jus is the perfect accompaniment.


Dwayne Binns
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I was skeptical about making a standing rib roast at home, but this recipe made it so easy. The step-by-step instructions were clear and easy to follow, and the roast came out perfectly.


Zafar Ali
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I've tried many standing rib roast recipes over the years, but this one from Paula Deen is by far the best. The meat was cooked to perfection and the au jus was divine.


Feliqs musalano
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This standing rib roast recipe by Paula Deen is an absolute keeper! The roast turned out incredibly juicy and flavorful. My family loved it.