Know some hungry paleontologists? Let them dig into these artifacts.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h35m
Yield Makes 16
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees. Pulse walnuts in a food processor until finely ground. Transfer to a bowl, and whisk in flour and 1/2 teaspoon salt.
- Beat butter, sugar, and vanilla with a mixer on high speed until pale and fluffy. Reduce speed to low. Gradually beat in walnut mixture.
- Divide dough into eighteen 1 1/2-inch balls, and press into irregular stone shapes using the palm of your hand; transfer to a parchment-lined baking sheet. Dust food-safe plastic insects with flour to coat; press into dough to make fossil impressions. Freeze until dough is very firm, 20 to 30 minutes.
- Bake until golden brown and firm in center, 25 to 28 minutes. Transfer sheet to a wire rack, and let cool.
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Malik Saleem
[email protected]These cookies are the best!
Chaity Dhar
[email protected]You won't be disappointed if you try these cookies.
Joanne Maxwell
[email protected]These cookies are a must-try for any cookie lover.
AJAshikul Islam
[email protected]I highly recommend these cookies to anyone who loves a good chocolate chip cookie.
Anas cali Anas cali
[email protected]These cookies are perfect for any occasion.
Bagh Azad Kashmir
[email protected]These cookies are a great way to use up leftover ingredients.
Saadi
[email protected]These cookies are so easy to make, even a beginner baker can handle them.
Abraham Lincoln
[email protected]I love the way these cookies hold their shape after baking.
James d McLain 3
[email protected]These cookies are the perfect size for a snack or dessert.
abubeker mekonen
[email protected]The pecans add a nice crunch to these cookies.
M.Hassaan Tariq
[email protected]I love the way the coconut flakes add a tropical flavor to these cookies.
Bymariamarya
[email protected]The chocolate chips add a delicious sweetness to these cookies.
Cris Salas
[email protected]These cookies are the perfect combination of chewy and crunchy.
Maysoon Hammad
[email protected]I love the way these cookies look! They're so unique and eye-catching.
anna baraka
[email protected]These cookies are a fun and easy way to get kids involved in the kitchen. My kids love helping me make them, and they always enjoy eating them too.
Puja Biswas
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Rickia Washington
[email protected]These cookies were a hit at my last party! Everyone loved the unique flavor and texture, and they disappeared quickly.