FOUR CHEESE SPINACH MACARONI
Make and share this Four Cheese Spinach Macaroni recipe from Food.com.
Provided by Sherrybeth
Categories Penne
Time 1h
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions and drain well.
- In a dutch oven, melt the first 2 tablespoons of butter, add garlic and sauté for 2 minutes.
- Add milk and cook until thoroughly heated.
- Gradually stir in 1/2 cup parmesan cheese, the cream cheese, the mascarpone, mozzarella, salt and pepper and whisk until smooth.
- Stir in the spinach and cooked pasta and blend well.
- Place this mixture in a lightly greased 13x9x2-inch baking dish.
- In a small bowl, combine the breadcrumbs, remaining parmesan and butter and mix well.
- Sprinkle the breadcrumb mixture over the macaroni mixture and bake, uncovered, for 20 minutes at 375°F.
Nutrition Facts : Calories 465.1, Fat 25.9, SaturatedFat 15.5, Cholesterol 77, Sodium 790.4, Carbohydrate 43.1, Fiber 6, Sugar 0.9, Protein 17.2
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Esmeralda Guerrero
[email protected]I made this macaroni for a potluck and it was a huge hit! Everyone loved the creamy cheese sauce and the tender spinach. I will definitely be making this again.
Irfan Baloch
[email protected]This macaroni was delicious! The cheese sauce was creamy and flavorful, and the spinach added a nice touch of color and nutrition. I will definitely be making this again.
Lorenzo Valdemar
[email protected]I made this macaroni for my kids and they loved it! The cheese sauce was a big hit, and the spinach was a nice way to get some vegetables into their diet. I will definitely be making this again.
Uwikunda Elline
[email protected]This macaroni was easy to make and very tasty. I used a combination of cheddar and mozzarella cheeses, and the sauce was creamy and flavorful. The spinach added a nice touch of color and nutrition. I will definitely be making this again.
Sabat Majid
[email protected]I'm not a huge fan of spinach, but this macaroni was surprisingly good! The cheese sauce was so creamy and flavorful, and the spinach added a nice touch of texture. I will definitely be making this again.
Shae Bansi
[email protected]This was a great recipe! I used whole wheat macaroni and added some chopped broccoli to the mix. It was a healthy and delicious meal that the whole family enjoyed.
Imen Hajji
[email protected]I made this macaroni for a potluck and it was a huge hit! Everyone loved the creamy cheese sauce and the tender spinach. I will definitely be making this again.
Story Girls
[email protected]This macaroni was delicious! The cheese sauce was creamy and flavorful, and the spinach added a nice touch of color and nutrition. I will definitely be making this again.
james waldrep
[email protected]I made this macaroni for my kids and they loved it! The cheese sauce was a big hit, and the spinach was a nice way to get some vegetables into their diet. I will definitely be making this again.
Delilah Ruiz
[email protected]This macaroni was easy to make and very tasty. I used a combination of cheddar and mozzarella cheeses, and the sauce was creamy and flavorful. The spinach added a nice touch of color and nutrition. I will definitely be making this again.
Orefile Matjila
[email protected]I'm not a huge fan of spinach, but this macaroni was surprisingly good! The cheese sauce was so creamy and flavorful, and the spinach added a nice touch of texture. I will definitely be making this again.
Shehriyar's Birds news
[email protected]This was a great recipe! I used whole wheat macaroni and added some chopped broccoli to the mix. It was a healthy and delicious meal that the whole family enjoyed.
WELLEN_WLN
[email protected]I made this macaroni for a potluck and it was a huge hit! Everyone loved the creamy cheese sauce and the tender spinach. I will definitely be making this again.
Manu DXB
[email protected]This macaroni was delicious! I used a blend of sharp cheddar, mozzarella, Parmesan, and fontina cheeses, and the flavor was amazing. The spinach added a nice pop of color and nutrition, and the overall dish was very satisfying.