This lemon zucchini bread has wowed every person my Mom made it for, and she has now passed this tried-and-true recipe to me, with the same results. If you are tempted to skip the nutmeg, don't! It's the secret ingredient that makes this bread pop. This loaf won't last a day in your house, so it's best to double or triple the recipe to ensure everyone gets a slice! The loaf freezes well, just slice before freezing.
Provided by Littldot
Categories Bread Quick Bread Recipes Zucchini Bread Recipes
Time 1h15m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan.
- Mix flour, baking powder, baking soda, salt, and nutmeg together in a bowl.
- Beat egg with sugar, milk, oil, and lemon juice in another bowl. Pour into the dry ingredients and add lemon zest and zucchini. Stir with a fork until moist, but very thick. Pour into the prepared pan and smooth the top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 70 minutes.
Nutrition Facts : Calories 219.6 calories, Carbohydrate 30.5 g, Cholesterol 16.3 mg, Fat 10 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 1.7 g, Sodium 242.3 mg, Sugar 13.2 g
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INzmam ChaudharY
[email protected]This bread is delicious! I love the lemon flavor and the moist texture.
Heather Mudara
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
M Madni Telar 32
[email protected]This bread is so easy to make and it turned out perfect! I will definitely be making it again.
kashf qamar
[email protected]I made this bread for my family and they loved it! It's so moist and flavorful.
joe jansen (jjkillerxx)
[email protected]This bread is delicious! I love the lemon flavor and the moist texture.
kakon roy
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
Advert Studio
[email protected]This bread is so easy to make and it turned out perfect! I will definitely be making it again.
Md Shimul
[email protected]I made this bread for my family and they loved it! It's so moist and flavorful.
David Keyah
[email protected]This bread is delicious! I love the lemon flavor and the moist texture.
Eliazar Amani
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
Bakht Ali
[email protected]This bread is so easy to make and it turned out perfect! I will definitely be making it again.
David Jackson
[email protected]I made this bread for my friends and they loved it! It's so moist and flavorful.
Shyla
[email protected]This bread is amazing! I love the lemon flavor and the moist texture. It's the perfect breakfast or snack.
Prince Prince
[email protected]I've made this bread several times and it's always a winner. It's moist, flavorful, and the perfect way to use up all those extra zucchinis.
MDRabbi Rabbi
[email protected]This bread is so easy to make and it turned out perfect! I used a gluten-free flour blend and it still came out great. My family loved it.
lucy mugure
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved the unique flavor and the moist texture. I'll definitely be making it again.
Farman Noor
[email protected]This lemon zucchini bread is so moist and delicious! I love the bright lemon flavor and the tender crumb. It's the perfect way to use up all those extra zucchinis from the garden.