FRAMBOISE (RASPBERRY LIQUEUR)
Whipped cream is great when 2 tablespoons are added with the vanilla. Makes the whipped cream look pretty and taste even better.
Provided by Marsha Gardner
Categories Cocktails
Number Of Ingredients 4
Steps:
- 1. Make a basic syrup by combining sugar and water in a sauce pan. Dissolve sugar on medium heat, allow to bubble for 30 minutes, then let cool.
- 2. Add crushed raspberries and vodka allow to steep for 3 months in sealed container.
- 3. Strain and filter well with cheese cloth or cloth filter before storing in a clean sealed container.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
THE WORD OF TRUTH የእውነት ቃል TUBE
tube_t@hotmail.co.ukI'm looking forward to trying more recipes from this website.
Papa Abalem
a-papa@aol.comI would definitely recommend this liqueur to others.
Udekwe Prince collins
collinsu24@aol.comThis liqueur is a great value for the price.
Dottie Prejean
p_d@gmail.comI'm impressed with how smooth this liqueur is.
Abrar Abdulghaffar
a.a62@yahoo.comThis liqueur is a great addition to my home bar.
Shadab khan
ks27@yahoo.comI can't wait to try this liqueur in a cocktail.
Hugh Green
green_hugh24@yahoo.comThis liqueur is perfect for sipping on a cold winter night.
Alex Owusu
oa14@yahoo.comI'm so glad I found this recipe. It's a new favorite in my home.
Ashraf Bodla
ashraf_bodla@hotmail.co.ukThis liqueur is a must-try for any raspberry lover.
Maddy Jones
m.jones@yahoo.comI highly recommend this recipe to anyone who loves raspberries or liqueurs.
Jannat Tanha
j11@aol.comThis liqueur is a great gift idea. I've given it to friends and family members and they've all loved it.
Saraju Palukasi
saraju27@gmail.comI was surprised at how easy it was to make this liqueur. It only took a few minutes of prep time and then I just had to let it rest for a few weeks.
EdwinSampa Kakungulu
kakungulu-edwinsampa85@hotmail.comThis liqueur is so versatile. I've used it in cocktails, mocktails, and even desserts. It always adds a delicious flavor.
J Mkami
m@yahoo.comI love the combination of raspberries and brandy in this liqueur. It's the perfect balance of sweet and tart.
Sk_Khokon_Dj
sk_khokon_dj@hotmail.comI've never made a liqueur before, but this recipe was easy to follow and the results were amazing. The liqueur is smooth and flavorful, with a beautiful ruby red color.
Acshigh School
sacshigh@hotmail.comThis liqueur is absolutely delicious! I made it for a party and it was a huge hit. Everyone loved it.