FRANKFUTER BOHNENSUPPE (BEAN SOUP WITH FRANKFURTER)
Make and share this Frankfuter Bohnensuppe (Bean Soup with Frankfurter) recipe from Food.com.
Provided by Mysterygirl
Categories Beans
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Soak beans overnight.
- In a 3-quart saucepan bring beans, water and beef froth to a boil.
- Cook for about 1 hour.
- Add carrot and celery and continue cooking for 30 minutes.
- In a separate frypan cook the bacon until transparent.
- Add the onions; cook until golden.
- Set aside.
- Mash soup through a sieve or food mill.
- Return to pan and add the bacon onion mixture, salt and pepper.
- Add frankfurters; reheat about 5 minutes.
- Sprinkle soup with chopped parsley and serve.
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Raja Abdullah Haider
[email protected]I love this soup! It's so hearty and filling, and the flavors are perfect.
Piotr Barton
[email protected]This soup is a great way to get your kids to eat their veggies.
Foxy garcia
[email protected]This soup is so easy to make. It's perfect for a busy weeknight meal.
Lia Mata
[email protected]I always add a little extra garlic and paprika to this soup. It gives it a delicious smoky flavor.
zachariah simon
[email protected]This soup is a great way to use up leftover frankfurters.
Levis Tdat
[email protected]I love the combination of beans, potatoes, and frankfurters in this soup. It's so flavorful and delicious.
Beauti Mngxekeza
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Will Bedell
[email protected]I followed the recipe exactly and the soup turned out great. I will definitely be making this soup again.
Manu
[email protected]This soup is so easy to make and it's so delicious! I love the combination of beans, potatoes, and frankfurters.
Wg Naviya
[email protected]I've made this soup several times and it's always a hit. It's a great soup to serve on a cold winter day.
Anup KING
[email protected]This soup is a great way to use up leftover frankfurters. It's also a great meal to make for a crowd.
Monica Wilson
[email protected]I'm not a big fan of beans, but I really enjoyed this soup. The beans were cooked perfectly and the broth was very flavorful.
Naveed Khadim
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and helps me feel better fast.
Adil bharu Bahriu
[email protected]I love this soup! It's so hearty and filling, and the flavors are perfect. I always add a little extra garlic and paprika to mine.
Randolph Jones
[email protected]This soup was so easy to make and it tasted amazing! I used smoked sausage instead of frankfurters and it gave the soup a delicious smoky flavor.
Aaron Drayer
[email protected]I followed the recipe exactly and the soup turned out great. The only thing I would change is to add a little more salt and pepper to taste.
hasam Uddin
[email protected]This Frankfurter Bohnensuppe was a hit with my family! The combination of beans, potatoes, and frankfurters was hearty and flavorful, and the broth was rich and satisfying. I will definitely be making this soup again.