FRANKS AND BEANS
My adaptation of this classic. I add a few things for taste. You can use any kind of baked beans and hot dogs you like; in my house, I only use Heinz Vegetarian Beans and Hebrew National 97% Fat-Free Hot Dogs.
Provided by DrGaellon
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan, heat oil until it shimmers. Add onion and saute until soft, about 2 minutes. Add garlic and saute until fragrant, about 1 minute.
- Add remaining ingredients and stir well. Cook at a simmer 20-30 minutes until the flavors are melded and everything is hot.
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Thava Nithijam
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy Franks and Beans recipe.
Choolwe Siachaula
[email protected]Overall, this is a great recipe for a quick and easy meal. It's perfect for a weeknight dinner or a potluck.
Aiden Hopkins
[email protected]I found this recipe to be a bit bland. I think it could have used more spices.
Manzoor Elahi
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with less brown sugar.
Numan Rock
[email protected]I'm not a big fan of baked beans, but I really enjoyed this recipe. The Franks and Beans were sweet and savory, and the bacon added a nice smoky flavor.
Khuda Bux
[email protected]This recipe is a great way to use up leftover mashed potatoes. I just added them to the pot with the franks and beans and it was a delicious and easy meal.
Whehddh Shhshdgd
[email protected]I used maple syrup instead of brown sugar in this recipe and it was a great substitute. It gave it a nice smoky flavor.
Po rshi
[email protected]I added some chopped onion and green pepper to this recipe and it was delicious. It gave it a nice crunch and flavor.
Imran Op
[email protected]I made this recipe in my slow cooker and it turned out perfectly. It was so easy and convenient.
Saidi Galiwango
[email protected]I'm a vegetarian, so I used veggie dogs instead of franks. It turned out just as good!
Kalid Baloch786
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and savory flavors.
Jugaro Khan
[email protected]I've never made Franks and Beans before, but this recipe made it easy. It turned out great and I will definitely be making it again.
Waqas Niazi
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it.
Muhammad salim
[email protected]I found this recipe to be a bit bland. I think it could have used more spices.
Lilion Muller
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with less brown sugar.
Rosana Kc
[email protected]I'm not a big fan of baked beans, but I really enjoyed this recipe. The Franks and Beans were sweet and savory, and the bacon added a nice smoky flavor.
dravo swaburah
[email protected]This recipe is a great way to use up leftover hot dogs. I always have a few in the fridge and this is a great way to use them up.
Faik Fazliu
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
jawaid shams
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy meal that's perfect for a weeknight dinner.
Christy Meeks
[email protected]This recipe for Franks and Beans was a hit with my family! The combination of sweet and savory flavors was perfect, and the beans were cooked to perfection.