FRAPPUCCINO CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Frappuccino Cake image

i'm a frappuccino person,i finally create this cake recipe with a taste of frappuccino,you can use your favorite frappuccino.

Provided by raymond spencer

Categories     Other Desserts

Time 45m

Number Of Ingredients 14

1/2 c butter
1/4 c heavy whipped cream
1 c packed brown sugar
1 c semi-sweet chocolate chips
3/4 c crushed chocolate covered espresso beans
1 (18.25 ounce) package yellow cake mix
1 1/4 c water
1/3 c vegetable oil
3 eggs
1 c your favorite frappuccino
1 3/4 c heavy whipped cream
1/4 c confectioners' sugar
1/4 tsp vanilla extract
1 c your favorite frappuccino

Steps:

  • 1. Preheat oven to 325 degrees F.In a saucepan,combine the butter,1/4 cup whipped cream,brown sugar and semi-sweet chocolate chips,Cook over low heat until the butter is just melted,stirring occasionally.Pour into two 9-inch cake pans. Sprinkle evenly with crushed chocolate covered espresso beans.
  • 2. In a large bowl,combine cake mix,water,oil,eggs and frappuccino at low speed until moistened.Beat 2 minutes at the highest speed.Carefully spoon the batter over the chocolate mixture.
  • 3. Bake at 325 degrees F for 35 to 45 minutes,or until the cake springs back when lightly touched in the center.Cool 5 minutes.Remove from the pans and cool completely
  • 4. In a small bowl,beat the 1 3/4 cup whipped cream until soft peaks form.Blend in the confectioners'sugar,vanilla extract and frappuccino.Beat until stiff peaks form.
  • 5. To assemble the cake,place one layer on a serving plate.Spread with half of the whipped cream.Top with the second layer.Frost with the remaining whipped cream.Store in frigerator.

Layci Raper
[email protected]

This cake is simply amazing. I can't believe how easy it was to make and how delicious it turned out.


Chantel Jasmine
[email protected]

This cake is a bit dense, but I like that. It's very flavorful and the frosting is divine.


angela kyalo
[email protected]

I've made this cake several times now and it always turns out perfect. It's my go-to recipe for coffee cake.


jubair hossen
[email protected]

This cake is perfect for any occasion. It's delicious, easy to make, and everyone loves it.


Coolman eeverr
[email protected]

I made this cake for my husband's birthday and he loved it. He said it was the best cake he had ever had.


Shafik Salhani
[email protected]

I'm not really a coffee fan, but I still enjoyed this cake. The flavor was subtle and not overpowering.


Thabo RSA
[email protected]

This cake is so easy to make and it tastes like it came from a professional bakery.


Ndong Latifa
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake was amazing and I will definitely be making it again.


kenzi ellithi
[email protected]

This cake is perfect for coffee lovers. The flavor is rich and bold and the frosting is the perfect complement.


fikreab kebede
[email protected]

I made this cake for a bake sale and it was a huge success. Everyone loved it and I even sold out!


THE REACTION LTD
[email protected]

I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy and the frosting was smooth and creamy.


Ajhar Ali
[email protected]

This cake is so delicious and decadent. The coffee flavor is perfect and the frosting is to die for.


Elizabeth Msinda
[email protected]

I made this cake for my daughter's birthday and she loved it! She said it was the best cake she had ever eaten.


Chantal Panti
[email protected]

This Frappuccino cake was a hit at my party! Everyone loved the coffee flavor and the creamy texture. It was also really easy to make, which was a bonus.