FRENCH APPLE PIE WITH CREAM CHEESE TOPPING
Take a delicious French apple pie and gild the lily by topping it with a cream cheese layer!
Provided by MARBALET
Categories World Cuisine Recipes European French
Yield 8
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.
- Combine 1/4 cup butter, white sugar, egg, salt, cinnamon, nutmeg, soda, flour, nuts, apples, 1 teaspoon vanilla, and hot water in the order given. (Batter will be thick). Pour into pie pan.
- Bake for 45 minutes at 350 degrees F (175 degrees C).
- Serve with cream cheese frosting. To make frosting: mix cream cheese, 3 tablespoons butter, 1/2 teaspoon vanilla, and sifted confectioners' sugar. Beat until smooth. Can serve hot or warm. Also, can refrigerate and let cream cheese topping set up for a cold dessert.
Nutrition Facts : Calories 453.3 calories, Carbohydrate 67.6 g, Cholesterol 61.6 mg, Fat 19.6 g, Fiber 2.1 g, Protein 4.6 g, SaturatedFat 9.5 g, Sodium 313 mg, Sugar 52.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Udeh Somto
[email protected]This pie was amazing! The cream cheese topping was the perfect finishing touch.
Eaibarhiam Eaibarhiam
[email protected]This pie was just okay. I think I would have liked it better with a different type of crust.
Riad Samad
[email protected]This pie was a lot of work, but it was worth it. It was the perfect dessert for a special occasion.
Sonjoy Komer
[email protected]I made this pie for my family and they loved it! The crust was perfect and the filling was delicious.
Sadman Ahmad shohan
[email protected]This pie was a bit too bland for my taste. I think it needed more spices.
Shimbo Shimek
[email protected]I'm not a huge fan of apple pie, but this one was really good. The cream cheese topping was a game-changer.
Mansoor Ahmadzai
[email protected]This pie was easy to make and turned out beautifully. The cream cheese topping was a nice touch and added a bit of richness to the pie.
Ali Khosa
[email protected]This pie was a bit too sweet for my taste, but the crust was excellent. I think I would try using a different type of apple next time.
Cora Jackson
[email protected]This is my new favorite apple pie recipe. The cream cheese topping is divine and the apples are perfectly tender. I will definitely be making this pie again and again.
Driton Agushi
[email protected]I made this pie for a dinner party last night and it was a hit! Everyone loved the combination of flavors and textures. The pie was easy to make and looked very impressive.
Robin Hall
[email protected]This French apple pie was a delight! The cream cheese topping added a unique and tangy flavor that complemented the sweet apples perfectly. The crust was flaky and buttery, and the filling was perfectly spiced.