Forget about the freezer aisle! This classic is just as easy to make from scratch. For a spicy kick, add red-pepper flakes.
Provided by Katherine Sacks
Categories Sandwich Bake Kid-Friendly Quick & Easy Dinner Lunch Mozzarella Basil Sausage snack snack week Peanut Free Tree Nut Free Soy Free Small Plates
Yield 4 servings
Number Of Ingredients 7
Steps:
- Position rack in top third of oven and preheat to 425°F. Place bread, cut side up, on a rimmed baking sheet and bake 5 minutes. Remove from oven and rub cut sides with garlic.
- Spread tomato sauce on cut sides of bread. Top with mozzarella, pepperoni, and red-pepper flakes, if using.
- Bake until cheese is melted and golden brown, about 10 minutes. Top with basil.
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Alhassan lukman
[email protected]These were amazing! I loved the crispy bread and the flavorful toppings.
Laureen Villah
[email protected]These pizzas were a bit too greasy for my taste, but they were still pretty good. I think I'll try a different recipe next time.
Yo its You
[email protected]I've tried many French bread pizza recipes, and this one is by far the best. The bread is crispy, the cheese is gooey, and the toppings are flavorful.
Omar Jawo
[email protected]These were so easy to make and they turned out perfect! I will definitely be making these again.
Katlego Siko
[email protected]I'm not a huge fan of French bread, but these pizzas were still really good. The mozzarella and pepperoni were great, and the sauce was flavorful.
Andrew Schooley
[email protected]These were delicious! I made them for a party and they were gone in minutes. Everyone loved them.
Husnain Khan
[email protected]These pizzas were just okay. The bread was a little too crispy for my taste and the sauce was a bit bland. I think I'll try a different recipe next time.
Keshab Acharya
[email protected]I've made these pizzas several times now and they are always a crowd-pleaser. They're so quick and easy to make, and they're always a hit.
Yitayal Astemare
[email protected]These pizzas were so easy to make and they turned out great! I used my favorite pizza sauce and toppings, and they were perfect.
Godwin asukwo
[email protected]These French bread pizzas were a hit with my family! The mozzarella and pepperoni were the perfect combination, and the bread was crispy and delicious. I will definitely be making these again.