FRENCH MEATLOAF
A good way to use up those last few slices of french bread and turn it into a meal your family will love.
Provided by Denise in NH
Categories Meat
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine bread cubes and milk; let stand until milk is absorbed.
- Mix lightly with ground beef, celery, carrot, onion egg, horseradish, salt and pepper.
- Shape into a loaf in a shallow baking pan.
- bake at 350 1 hour or until brown.
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Deepak Bist
[email protected]This meatloaf was a bit too dry for my taste. I think I would add some more liquid next time.
Chris Santos
[email protected]I've never been a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the bacon added a nice touch. I will definitely be making this again.
wahidullah Ahmadzai
[email protected]I made this meatloaf for my in-laws and they raved about it. They said it was the best meatloaf they had ever eaten.
Ingrid Wilson
[email protected]This is my go-to meatloaf recipe. It's always a hit with my family and friends. I love that it's so easy to make and always turns out perfectly.
Berenice Daniel
[email protected]I tried this recipe and it was a disaster. The meatloaf fell apart when I tried to slice it.
Jinku
[email protected]This meatloaf was delicious! I made it for my husband's birthday and he loved it. It was moist and flavorful, and the bacon added a nice crispy texture.
Naomi Koranteng
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. It's a great recipe for a special occasion or just a weeknight meal.
Peter Odunayo
[email protected]I followed the recipe exactly and the meatloaf turned out dry and bland. I was very disappointed.
Kai Moffat
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfect.
Victoria Fleury
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
KING HRIDOY
[email protected]This French meatloaf was a hit with my family! It was moist and flavorful, and the bacon added a nice touch. I will definitely be making this again.