PISTACHIO ICE CREAM

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Pistachio Ice Cream image

Provided by Pierre Gagnaire

Categories     Milk/Cream     Ice Cream Machine     Mixer     Egg     Nut     Dessert     Frozen Dessert     Pistachio     Summer     Candy Thermometer     Gourmet

Yield Makes about 5 cups

Number Of Ingredients 7

4 large egg yolks
1/4 cup sugar
1 1/2 tablespoons water
2 tablespoons well-blended pistachio paste
1 cup chilled heavy cream
Special Equipment
an instant-read thermometer

Steps:

  • Beat together yolks, sugar, and water in a metal bowl set over a saucepan of simmering water with a hand-held electric mixer at high speed until thick, pale, and registers 140°F on thermometer. Continue beating over simmering water, maintaining 140°F, 3 minutes more.
  • Remove bowl from heat and gradually add pistachio paste, beating until incorporated. Chill until cold, about 15 minutes.
  • Beat cream with cleaned beaters until it just holds stiff peaks. Stir one third of cream into pistachio base to lighten, then fold in remaining cream gently but thoroughly. Scrape into an airtight container and freeze until firm, about 4 hours.

Jumoke Victoria
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I'm not a huge fan of pistachio ice cream, but I thought I'd give this recipe a try. I was pleasantly surprised! It's actually really good.


King Rapper (Aduwagiza)
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I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.


Francklin Djaz
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This ice cream is perfect for a hot summer day. It's so refreshing and delicious.


Annie Thabethe
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I'm so glad I found this recipe! I've been looking for a good pistachio ice cream recipe for ages. This one is definitely a keeper.


David Masaku
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This ice cream is a bit too rich for my taste. I think I would have preferred it if it was made with a lighter milk, like almond milk or oat milk.


Md Fahim Hossain
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I love the green color of this ice cream! It's so festive and perfect for St. Patrick's Day.


Hashem Haubsh
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This ice cream is a great way to use up leftover pistachios. I always have a bag of pistachios in my pantry, so it's nice to have a recipe that I can use them in.


Sanjay Srivastav
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I'm not usually a fan of pistachio ice cream, but this recipe changed my mind. It's so creamy and flavorful, and the pistachio flavor is perfectly balanced.


Susal Tamang
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This ice cream is delicious! I love the creamy texture and the subtle pistachio flavor.


Know Pppp
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I tried this recipe and it turned out great! The only thing I would change is to add a little more sugar. It was a bit too tart for my taste.


Saima Bibi
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I wasn't a big fan of this ice cream. I found it to be too sweet and the pistachio flavor was a bit overpowering.


Nhlanhla Mnisi
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This ice cream is a bit pricey to make, but it's definitely worth it. The flavor is amazing and it's sure to impress your guests.


Suhail Su
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I love that this recipe uses real pistachios instead of artificial flavoring. It gives the ice cream a much more authentic taste.


Pheladi Sen
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This recipe is so easy to follow, even for a beginner cook like me. I was able to make this ice cream in just a few minutes.


Rameez Ali Rameez Ali
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I made this ice cream for a party last weekend and it was a huge hit! Everyone loved the unique flavor and the beautiful green color.


Osama LALA Gand
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This pistachio ice cream is the perfect summer treat! It's creamy, flavorful, and has the perfect amount of sweetness.