FRENCH ONION CASSEROLE
This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
Provided by Hallie Guilfoyle
Categories Main Dish Recipes Casserole Recipes Rice
Time 1h10m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a 2 quart casserole dish, combine the ground beef, rice, French onion soup, cream of mushroom soup, celery, green onions and green bell pepper. Mix all together well.
- Cover and bake at 350 degrees F (175 degrees C) for 1 hour.
Nutrition Facts : Calories 342.2 calories, Carbohydrate 33.8 g, Cholesterol 53.6 mg, Fat 13.6 g, Fiber 1.4 g, Protein 20 g, SaturatedFat 4.7 g, Sodium 804 mg, Sugar 3.4 g
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Michael Lott
[email protected]I would definitely recommend this recipe to others.
Md. Manik Hossen
[email protected]This is a great recipe for a quick and easy weeknight meal.
roxanna reyes
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted amazing.
Heaven Lea
[email protected]This casserole was a bit bland for my taste. I think I will add some more salt and pepper next time.
Ahsan Elahi
[email protected]I loved this casserole! The onions were caramelized to perfection and the cheese was melted and gooey. I will definitely be making this again.
Moli Squad
[email protected]This recipe is a keeper! The casserole was delicious and easy to make. I will definitely be making it again.
Tysean Zellars
[email protected]This casserole is perfect for a cold winter night. It's so warm and comforting. I love the way the onions caramelize and the cheese melts. I always serve it with a side of crusty bread.
Chikuimaster Tv
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it. I love the way the onions caramelize and the cheese melts. I always serve it with a side of roasted vegetables.
Aman Zafar
[email protected]This casserole is a great way to use up leftover onions. It's also a very affordable dish to make. I love the way the onions caramelize and the cheese melts. I always serve it with a side of green salad.
Nambubi Salimah
[email protected]I've been making this casserole for years and it's always a family favorite. It's so easy to make and it's always delicious. I love the way the onions caramelize and the cheese melts. I always serve it with a side of mashed potatoes.
Mais Hamidi
[email protected]This casserole is perfect for a cold winter night. It's so warm and comforting. I love the way the onions caramelize and the cheese melts. I always serve it with a side of crusty bread.
Pradipkumar Harijan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it. I love the way the onions caramelize and the cheese melts. I always serve it with a side of roasted vegetables.
Khizar Khizar
[email protected]This casserole is a great way to use up leftover onions. It's also a very affordable dish to make. I love the way the onions caramelize and the cheese melts. I always serve it with a side of green salad.
Felecia Johnson
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the onions caramelize and the cheese melts. I always serve it with a side of mashed potatoes.
Eric Pivnicka
[email protected]This is my new favorite comfort food. It's so easy to make and it always turns out perfect. I love the way the onions caramelize and the cheese melts. I always serve it with a side of crusty bread.
Lahim Jalali
[email protected]This casserole was easy to make and very tasty. I used a combination of Gruyère and Parmesan cheeses, and it was perfect. I will definitely be making this again.
Alodji Matthew
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I tried it. The casserole was surprisingly delicious. The onions were caramelized to perfection and the cheese was melted and bubbly. I would definitely recommend this recipe.
Michael Grace
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted amazing. I will definitely be making this again and again.
HM Khairul
[email protected]This French onion casserole was a hit with my family! The caramelized onions were sweet and flavorful, and the cheese was melted and gooey. I will definitely be making this again.