i create this new meatloaf recipe,with the power of french onion,it filled with diced onion sauteed in steak sauce and french onion dip,i bet this meatloaf is so delicious,and even good in sandwiches.
Provided by raymond spencer
Categories Meatloafs
Time 45m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees F.Grease an 9x5-inch loaf pan.
- 2. Melt margarine in a large skillet over medium-high heat.Add diced onion and saute for 7 minutes until are tender.Stir in steak sauce and simmer for 3 minutes.Set aside.
- 3. In a large bowl,combine ground beef,egg whites,bread crumbs,dry onion soup mix,steak seasoning and 3/4 cup french onion dip;mix together until blended.
- 4. In a small bowl,whisk cream cheese and remaining french onion dip together until combined and set aside.
- 5. Transfer a meat mixture on a piece of waxed paper and flatten to a 1/2-inch thick rectangle.
- 6. Spread french onion dip mixture into center of meat rectangle.Add sauteed onions over the filling and top with white american cheese slices,leaving a bit of space at one end for easier rolling and sealing.
- 7. Pick up the edge of the waxed paper to roll the flattened meat into a log around the filling.Seal the ends and seam and place the loaf into a loaf pan.
- 8. Bake in the preheated oven,about 35 minutes.Let stand for 6 minutes before slicing.
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Zohra Sultana
[email protected]This meatloaf was a little bland for my taste. I think I'll add some extra spices next time.
Rumen Vasilev
[email protected]I'm always looking for new meatloaf recipes, and this one definitely didn't disappoint. It was easy to make and turned out delicious.
Rital youssif
[email protected]This meatloaf was a huge hit at my last party. Everyone loved the unique flavor.
Fun iz Here
[email protected]I've made this meatloaf several times, and I've never been disappointed. It's always moist and flavorful.
Dorra Matoussi
[email protected]This meatloaf was a bit too time-consuming to make, but it was worth it. The flavors were amazing!
Tarigi Springs
[email protected]I'm not a fan of French onion soup, so I was hesitant to try this recipe. But I'm glad I did! The meatloaf was still very flavorful, even without the soup mix.
Shahid Pk
[email protected]I made this meatloaf for my husband's birthday, and he loved it! He said it was the best meatloaf he's ever had.
Nirmala Magar
[email protected]This meatloaf was delicious! I especially liked the crispy onion topping.
Murray Dennis
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The French onion soup mix adds a really nice flavor.
Joshua Baratko
[email protected]This meatloaf was a little too salty for my taste. I think I'll use less French onion soup mix next time.
Ramim Islam
[email protected]I followed the recipe exactly, but my meatloaf turned out dry. I'm not sure what went wrong.
Elizabeth Hammond
[email protected]This meatloaf was easy to make and turned out perfectly. I will definitely be making it again.
Soft Heart
[email protected]I made this meatloaf for a potluck, and it was gone in minutes! Everyone raved about how delicious it was.
Bikash Chaudhary
[email protected]This is the best meatloaf I've ever had! The combination of ground beef, pork, and veal is so flavorful, and the French onion soup mix adds a perfect touch of umami.
Alice Gray
[email protected]I've made this meatloaf several times now, and it's always a crowd-pleaser. The French onion soup mix adds a delicious flavor that everyone loves.
MD Rohim Hussain
[email protected]This French onion meatloaf was a hit with my family! The flavors were so rich and savory, and the texture was moist and tender. I will definitely be making this again.