FRENCH ONION SOUP CASSEROLE RECIPE - (4.5/5)

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French Onion Soup Casserole Recipe - (4.5/5) image

Provided by á-24940

Number Of Ingredients 8

2-3 Tbs butter or margarine
3 large sweet onions or 4 medium white or yellow onions
2 c. shredded Swiss cheese (8 oz.)
1 can cream of chicken soup, undiluted**
2/3 c. milk
1 tsp. soy sauce
8 or so slices of French bread
You can substitute cream of mushroom soup for cream of chicken to make vegetarian.

Steps:

  • Slice onions and try not to cry. With this many onions, its hard. Melt butter in a saute pan over medium heat, and add onions. Saute onions until clear, a little brown is ok. In a shallow 2 qt. casserole pan, layer onions, 2/3 of cheese and pepper to taste. Melt butter in a saute pan over medium heat, and add onions. Saute onions until clear, a little brown is ok. In a shallow 2 qt. casserole pan, layer onions, 2/3 of cheese and pepper to taste. In a sauce pan, heat soup, milk, and soy sauce, stirring to blend. Pour soup mixture in a casserole and stir gently to mix. Top with bread slices. Bake at 350 uncovered for 15 minutes. After 15 minutes, top of bread should be nice and toasted. Push bread slices under the sauce and top with the remaining cheese Place casserole back in oven and finish baking for 15 more minutes.

Maxamed Cabdi
cabdi_maxamed50@yahoo.com

I'm so glad I found this recipe! It's a new family favorite.


Abdullah Hawladar
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This is a really versatile dish. You can add different vegetables or even some cooked meat to it.


Md sajeeb
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I've made this casserole with different types of cheese and they all work well. My favorite is a combination of Gruyère and Parmesan.


luffy D
ld90@aol.com

This casserole is a great way to use up leftover French onion soup. It's also a great dish to make ahead of time.


Sebastiaan Pienaar
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I'm not a big fan of onions, but I loved this casserole! The onions were cooked perfectly and they didn't overpower the other flavors.


Payrick Giroix
payrick.giroix@hotmail.com

This is the best French onion soup casserole I've ever had! The cheese is melted and gooey, and the onions are caramelized to perfection.


Michael Hermanus Cordier
m-cordier@hotmail.com

I love that this casserole is so easy to make. I can throw it together in no time, and it always turns out great.


Nour Osama
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This is a great recipe for a cold winter day. It's warm and comforting, and it really hits the spot.


Rodney Wiley
rodney-w@gmail.com

The flavors in this casserole are amazing! The combination of the onions, cheese, and beef broth is perfect.


Sheerazkhan Summorani
sheerazkhan_summorani96@hotmail.com

I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to serve for a party or a special occasion.


Ahmed Zakaria Menyaoui
a.menyaoui@aol.com

This is my new go-to recipe for French onion soup. It's so easy to make and always turns out perfectly.


mtha cyprian
c33@hotmail.com

I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Maleigha Berg
b.maleigha@hotmail.com

This French onion soup casserole was a hit with my family! The flavors were rich and complex, and the casserole was perfectly cheesy and bubbly.