CEREAL ICE CREAM DESSERT SQUARES
One day I was craving a dessert I had ages ago that my cousin had made with rice chex and ice cream. I didn't have the recipe, so I went into cyberspace and found an award winning similar recipe from the HoosierKitcheNet! This dessert is great in the summer, or anytime of the year when you might be craving ice cream with a crunch! (Prep time includes time for freezing dessert).
Provided by SilentCricket
Categories Frozen Desserts
Time 7h
Yield 1 9x13 pan, 15-20 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the above ingredients except the ice cream.
- Reserve 1 1/2 cups of mixture for topping.
- Pat the remaining mixture into bottom of a greased 9x13" pan.
- Spread 1/2 gallon of softened ice cream on the cereal mixture in pan.
- Sprinkle the 1 1/2 cups reserved cereal mixture on top of ice cream.
- Cover and freeze several hours, or overnight.
- Cut into squares.
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Azra Abass
[email protected]This recipe is a great way to cool down on a hot summer day.
Ahairwe Victor
[email protected]I can't wait to try this recipe with different types of cereal.
Thecla Warioba
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Ch usman Ullah
[email protected]I found that the cereal got soggy after a few hours. Maybe I should have used less milk?
Linda Currie
[email protected]The ice cream layer was a bit too thick for my taste, but overall this recipe was still a winner.
Sohaib
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Dickson Victor
[email protected]This recipe is a great way to use up leftover cereal.
ELIOT WHITMORE
[email protected]I used chocolate cereal instead of Corn Flakes and it turned out great!
Mina Karki
[email protected]I love how easy this recipe is to follow. Even my kids were able to help me make it. The hardest part was waiting for it to freeze!
Bonolo Mpapa
[email protected]This cereal ice cream dessert squares recipe was a hit with my family! The combination of sweet and crunchy was perfect, and the ice cream layer added a creamy and refreshing touch. I will definitely be making this again.