FRENCH ONIONS

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French Onions image

Provided by Food Network Kitchen

Categories     side-dish

Time 40m

Yield 4 servings

Steps:

  • Toss 2 sliced sweet onions with 3 tablespoons Worcestershire sauce, 2 tablespoons olive oil, 1/4 cup water, and salt and pepper in a baking dish. Cover; roast at 425 degrees F until tender, 25 minutes. Toss 1 cup croutons and 1/2 cup grated gruyere with some parsley, olive oil, salt and pepper; sprinkle over the onions and bake 5 more minutes.

Sara Holland
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I'm so glad I found this recipe. It's the best French onion soup I've ever had.


Kayla Hurtado
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This soup is amazing! I will definitely be making it again.


Prince Odiase
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Yum!


Mutu Mutu
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A keeper!


Atigah Divine
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Delicious!


Suri Johnson
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I've tried many French onion soup recipes and this is by far the best. The caramelized onions are cooked to perfection and the broth is so flavorful. I always get compliments when I make this soup.


Diana Newman
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This soup is a classic for a reason. It's so simple to make and yet so delicious. The caramelized onions are the star of the show and the broth is so rich and flavorful. I love serving this soup with a crusty baguette.


Purna Sharestha
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This soup was easy to make and very flavorful. I used a combination of yellow and white onions and it turned out great. I also added a little bit of white wine to the soup, which gave it an extra depth of flavor.


Raja Husnain
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I made this soup for a dinner party and it was a huge success! Everyone loved it. The caramelized onions were a hit and the broth was so flavorful. I will definitely be making this soup again.


Vitalii Khmilevskyi (Commander)
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This soup was delicious! The caramelized onions were so sweet and flavorful. The broth was also very flavorful and had a nice depth of flavor. I would definitely recommend this recipe.


Zahid Haidar
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This soup was amazing! I followed the recipe exactly and it turned out perfectly. The onions were caramelized to perfection and the broth was so rich and flavorful. I will definitely be making this soup again!


mattie Williams
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I've made this soup several times now and it's always a hit. It's so easy to make and the results are always delicious. The onions caramelize perfectly and the broth is so flavorful. I highly recommend this recipe!


Carson Staley
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This French onion soup recipe is a winner! The caramelized onions are so flavorful and the broth is rich and savory. I added a little bit of sherry to the soup, which gave it an extra depth of flavor. My family loved it!