FRENCH SILK CHOCOLATE PIE III
Very rich chocolate pie that's perfect with coffee! Garnish with whipped cream if desired. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
Provided by LAURA_1221
Categories Desserts Pies No-Bake Pie Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- In the top of a double boiler, heat chocolate, stirring occasionally, until chocolate is melted and smooth. Remove from heat and allow to cool to lukewarm.
- In a large bowl, cream butter and sugar until pale yellow and very fluffy. Blend in the melted chocolate and vanilla. With an electric mixer on medium speed, beat in the eggs, one at a time, taking 5 minutes for each egg. Pour filling into baked pie shell. Refrigerate 4 hours before serving.
Nutrition Facts : Calories 779.6 calories, Carbohydrate 52.7 g, Cholesterol 215 mg, Fat 63.6 g, Fiber 2.7 g, Protein 6.9 g, SaturatedFat 36.4 g, Sodium 487.3 mg, Sugar 38 g
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Aashik Yadav
[email protected]The pie was good, but it wasn't as good as I was hoping for. I think I'll try a different recipe next time.
Sufyan Aqil
[email protected]I've made this pie several times and it always turns out perfect. It's my go-to dessert for potlucks.
Suhno Malik
[email protected]This pie was a disaster. The crust was soggy and the filling was too sweet.
Ahmad Pathan
[email protected]I'm not a big fan of chocolate pie, but this one was really good. I'll definitely be making it again.
Muhammad Harun ur Rashid
[email protected]This pie is amazing! It's the best chocolate pie I've ever had.
Md Rijon
[email protected]The pie was delicious, but it was a lot of work to make. I'm not sure if I'll make it again.
Afkar Logistic
[email protected]The pie was a little too sweet for my taste, but my kids loved it. I'll probably make it again, but I'll use less sugar next time.
Nitai Shabita
[email protected]I'm new to baking and this was my first time making a pie. It turned out great! I'm so happy with the results.
MR. MHT
[email protected]The pie was a little difficult to make, but it was worth the effort. It was a huge hit at my party.
Bob Atwood
[email protected]The pie was beautiful and delicious. It was the perfect ending to our holiday meal.
Carolina Wambo
[email protected]This pie was a bit too rich for my taste. I think I'll try a different recipe next time.
Ray Sastro
[email protected]I'm not a big fan of chocolate pie, but this one was really good. The filling was light and airy, and the crust was nice and crispy.
nasim Hossin
[email protected]This pie is amazing! The chocolate filling is so smooth and creamy, and the crust is flaky and buttery.
Ogbonna Chukwuma
[email protected]The pie crust was a bit soggy. I think I'll try baking it for a few minutes longer next time.
Lauren Kates
[email protected]The pie was delicious, but it was a little too sweet for my taste. I might try reducing the amount of sugar next time.
DarkPyro
[email protected]The instructions were easy to follow and the pie was relatively simple to make. I'll definitely be making this again.
Hammad Mustafa
[email protected]I've made this pie several times and it always turns out perfect. It's my go-to dessert for special occasions.
Mostfijul rahman
[email protected]This pie was a hit at my party! Everyone loved the rich chocolate flavor and the creamy filling.