FRENCH TOAST - BED AND BREAKFAST STYLE!

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French Toast - Bed and Breakfast style! image

My husband and I spent our anniversary at a bed and breakfast; the owner there fancied herself quite the cook,and we were NOT let down. I floated all day on her french toast recipe and am SO glad she shared it with me!

Provided by 'Ria Murphy

Categories     Other Breakfast

Time 45m

Number Of Ingredients 7

6 eggs
1/3 c milk
1 1/2 tsp cinnimon
1 1/2 tsp nutmeg
8-10 slice bread - i like sourdough the best
1 bottle grand mariner - airline/sample size
2 Tbsp butter

Steps:

  • 1. in a mixing bowl add all ingerdients except butter and bread. Mix well!
  • 2. In a medium hot skillet melt half the butter, just as it is beginning to brown, dip your bread in your egg mixture and drop into pan. (non stick is best)
  • 3. when french toast is golden brown on one side, flip and cook til golden on the other side.
  • 4. warmed (in the microwave) powdered sugar and Grand mariner (thin icing) makes a GREAT "syrup" for this. And the hint of orange from the Grand Mariner is PERFECT.

*** Explore more French Toast - Bed And Breakfast Style! Recipes »

Ashley Kane
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I'm not sure what went wrong, but my French toast turned out soggy and undercooked. I followed the recipe exactly, so I'm not sure what happened.

Mathew Cherotich
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This recipe was a bit bland for my taste. I think it could have used more spices or a sweeter syrup.

BISHOP JAIRUS A PILLAY
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Perfect French Toast! I followed the recipe exactly and it turned out beautifully. The bread was perfectly golden brown and crispy on the outside, and soft and fluffy on the inside. The cinnamon and nutmeg added a delicious flavor that made it even b

Raju B Sunar
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This was my first time making French toast from scratch, and it turned out great! The instructions were easy to follow, and the result was a delicious, fluffy breakfast. I'll definitely be making this again.

Sir Hezekiel
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I've been making French toast for years, but this recipe takes it to a whole new level. The addition of cinnamon and nutmeg gives it a warm, inviting flavor, and the orange zest adds a touch of brightness. The result is a perfectly crispy, fluffy Fre

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