FRENCH TOAST-SAUSAGE CASSEROLE
An easy, overnight breakfast casserole that puts the sausage right in with the French toast!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 9h
Yield 8
Number Of Ingredients 11
Steps:
- In 10-inch nonstick skillet, cook sausage over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain.
- Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In baking dish, arrange 4 of the bread slices, cutting as needed to fit dish. Spoon sausage over bread. Top with remaining 4 bread slices.
- In large bowl, beat eggs, half-and-half, milk, granulated sugar, cinnamon, salt and vanilla with whisk until well blended. Pour evenly over bread. Cover; refrigerate 8 hours or overnight.
- Heat oven to 350°F. Uncover baking dish. Bake 40 minutes or until golden brown and set. Sprinkle with powdered sugar. Serve with syrup.
Nutrition Facts : Calories 540, Carbohydrate 41 g, Fat 3 1/2, Fiber 1 g, Protein 24 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 790 mg
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Se'Renity Hernandez
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. The flavors of the French toast, sausage, and cheese were perfect together. We will definitely be making this again.
Thato Nyilenda
[email protected]This casserole was a great way to use up leftover French toast and sausage. It was quick and easy to make, and it was very tasty.
naim razzz
[email protected]This casserole was a bit time-consuming to make, but it was worth it. It was so delicious!
Thuso Shiba
[email protected]This casserole was a great way to feed a crowd. It was easy to make and everyone loved it.
Nolan Anderson
[email protected]This casserole was a bit bland. I think I would add more salt and pepper next time.
Rehema Doreen
[email protected]This casserole was a great way to use up leftover sausage. It was easy to make and very tasty.
Malik Bilawal
[email protected]I'm not a big fan of French toast, but I loved this casserole! The sausage and cheese really made it.
gulnaz tariq
[email protected]This casserole was delicious! I used a spicy sausage and it gave the dish a nice kick. I will definitely be making this again.
jackixoni pondmari rashidi jack
[email protected]I made this casserole for my brunch guests and they loved it! It was a great way to start the day.
Lamario Haynes
[email protected]This casserole was a great way to use up leftover French toast and sausage. It was quick and easy to make, and it was very tasty.
Aaron Stevens
[email protected]The casserole was a bit dry, but the flavor was good. I think I would add more milk or eggs next time.
Majidhussain Hussain
[email protected]This casserole was easy to make and very tasty. I used a rotisserie chicken instead of the sausage, and it was still delicious. I will definitely be making this again.
Ugwu Obinna
[email protected]I followed the recipe exactly and it turned out great! The casserole was fluffy and cheesy, and the sausage added a nice savory flavor. I served it with syrup and fruit, and it was a perfect breakfast.
Aaron Price
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. The flavors of the French toast, sausage, and cheese were perfect together. We will definitely be making this again.